Description |
1 online resource (xxi, 347 pages). |
Physical Medium |
polychrome |
Description |
text file |
Series |
Special Publication
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Special Publication.
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Summary |
Dealing with the latest information on polysaccharide gum research, particularly focused on gum Arabic, as discussed at the World Conference on "New developments in Acacia Gums Research and Products", this book covers the production, identification, classification and application of these important carbohydrate polymers. Written by the world's leading experts in the field, it will be an essential reference for researchers in industry and academia interested in the continued advances in this area. |
Note |
Includes index. |
Contents |
I-iv; v-viii; ix-xiv; xv-xx; xxi-xxiv; 1-18; 19-28; 29-38; 39-48; 49-60; 61-72; 73-80; 81-86; 87-98; 99-110; 111-124; 125-128; 129-136; 137-142; 143-152; 153-168; 169-176; 177-188; 189-194; 195-204; 205-208; 209-218; 219-228; 229-238; 239-248; 249-260; 261-268; 269-274; 275-282; 283-290; 291-300; 301-308; 309-314; 315-324; 325-332; 333-345; 346-348. |
Local Note |
eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America |
Subject |
Gum arabic.
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Gum arabic. |
Genre/Form |
Electronic books.
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Added Author |
Kennedy, John F., 1942-
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Phillips, Glyn O.
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Williams, Peter A.
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Other Form: |
Print version: Kennedy, John F. Gum Arabic. Cambridge : Royal Society of Chemistry, ©2011 9781849731935 |
ISBN |
9781849733106 (electronic book) |
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1849733104 (electronic book) |
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