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Subjects (1-3 of 3)
Jewish cooking -- History.
1 Bestseller Feasting and fasting : the history and ethics of Jewish food New York : New York University Press, [2019] Rating: Electronic Resources More... Item Status
2 Bestseller The food and feasts of Jesus : inside the world of first-century fare, with menus and recipes Neel, Douglas E., 1954- Lanham, Md. : Rowman & Littlefield Publishers, [2012] Rating: Electronic Resources More... Item Status
3 Bestseller Global Jewish foodways : a history Lincoln : University of Nebraska Press, [2018] Rating: Electronic Resources More... Item Status

Resources

Feasting and fasting : the history and ethics of Jewish food