Skip to content
You are not logged in |Login  
     
Limit search to available items
Record:   Prev Next
Resources
More Information
Bestseller
BestsellerE-book

Title Bioactive food as dietary interventions for liver and gastrointestinal disease / edited by Ronald Ross Watson and Victor R. Preedy.

Publication Info. Boston : Academic Press, 2013.

Item Status

Edition 1st ed.
Description 1 online resource (xxvi, 774 pages) : illustrations (some color).
Physical Medium polychrome
Description text file
Series Bioactive foods in chronic disease states
Bioactive foods in chronic disease states.
Note Title from PDF title page (viewed on Dec. 4, 2012).
Bibliography Includes bibliographical references and index.
Summary Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease provides valuable insights for those seeking nutritional treatment options for those suffering from liver and/or related gastrointestinal disease including Crohn's, allergies, and colitis among others. Information is presented on a variety of foods including herbs, fruits, soy and olive oil. This book serves as a valuable resource for researchers in nutrition, nephrology, and gastroenterology. Addresses the most positive results from dietary interventions using bioactive foods to impact diseases of the liver and gastrointestinal system, including reduction of inflammation, improved function, and nutritional efficiency. Presents a wide range of liver and gastrointestinal diseases and provides important information for additional research. Associated information can be used to understand other diseases, which share common etiological pathways.
Local Note eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject Liver -- Diseases -- Diet therapy.
Liver -- Diseases -- Diet therapy.
Liver -- Diseases.
Gastrointestinal system -- Diseases -- Diet therapy.
Gastrointestinal system -- Diseases -- Diet therapy.
Gastrointestinal system -- Diseases.
Bioactive compounds.
Bioactive compounds.
Gastrointestinal system -- Diseases -- Nutritional aspects.
Gastrointestinal system -- Diseases -- Nutritional aspects.
Liver -- Diseases -- Nutritional aspects.
Liver -- Diseases -- Nutritional aspects.
Liver Diseases -- diet therapy.
Gastrointestinal Diseases -- diet therapy.
Genre/Form Electronic books.
Added Author Watson, Ronald R. (Ronald Ross), editor.
Preedy, Victor R.
Other Form: Print version: Bioactive food as dietary interventions for liver and gastrointestinal disease. 1st ed. Boston : Elsevier, 2013 9780123977649 (OCoLC)826651347
ISBN 9780123977649 (electronic book)
0123977649 (electronic book)
1283716461
9781283716468
9780123971548 (p-ISBN)
0123971543 (p-ISBN)