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book
BookPrinted Material
Author Horowitz, Roger.

Title Putting meat on the American table : taste, technology, transformation / Roger Horowitz.

Publication Info. Baltimore : Johns Hopkins University Press, 2006.

Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  HD9415 .H67 2006    Available  ---
Description xiii, 170 pages : illustrations
Bibliography Includes bibliographical references (pages 155-167) and index.
Contents A meat-eating nation -- Beef -- Pork -- Hot dogs -- Chicken -- Convenient meat -- Persistent nature.
Subject Meat industry and trade -- United States -- History.
Meat industry and trade.
United States.
History.
ISBN 0801882400 hardcover alkaline paper
0801882419 paperback alkaline paper