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LEADER 00000cam a22005774a 4500 
001    ocm54753593 
005    20080310155358.0 
008    040315t20042004nyu      b    001 0 eng   
010      2004006098 
020    0312325355 
035    (OCoLC)ocm54753593 
035    423577 
040    DLC|beng|cDLC|dOCL|dBAKER 
042    pcc 
043    n-us--- 
049    RIDM 
050 00 HD9415|b.M53 2004 
082 00 338.1/973|222 
090    HD9415 .M53 2004 
100 1  Midkiff, Kenneth.|0https://id.loc.gov/authorities/names/
       no98110568 
245 14 The meat you eat :|bhow corporate farming has endangered 
       America's food supply /|cKen Midkiff. 
250    1st ed. 
264  1 New York :|bSt. Martin's Press,|c[2004] 
264  4 |c©2004 
300    xviii, 222 pages ;|c22 cm 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
504    Includes bibliographical references (pages 181-182) and 
       index. 
505 0  Introduction -- Get big or get out -- Gig pig -- Big 
       chicken and big egg -- Big milk -- Big beef -- Big fish. 
650  0 Meat industry and trade|0https://id.loc.gov/authorities/
       subjects/sh85082738|xEnvironmental aspects|0https://
       id.loc.gov/authorities/subjects/sh99005383|zUnited States.
       |0https://id.loc.gov/authorities/names/n78095330-781 
650  0 Meat industry and trade|0https://id.loc.gov/authorities/
       subjects/sh85082738|xHealth aspects|0https://id.loc.gov/
       authorities/subjects/sh00005598|zUnited States.|0https://
       id.loc.gov/authorities/names/n78095330-781 
650  0 Meat industry and trade|0https://id.loc.gov/authorities/
       subjects/sh85082738|xMoral and ethical aspects|0https://
       id.loc.gov/authorities/subjects/sh00006099|zUnited States.
       |0https://id.loc.gov/authorities/names/n78095330-781 
650  0 Agricultural industries|zUnited States.|0https://
       id.loc.gov/authorities/subjects/sh2007100806 
650  7 Meat industry and trade|xEnvironmental aspects.|2fast
       |0https://id.worldcat.org/fast/1013287 
650  7 Meat industry and trade.|2fast|0https://id.worldcat.org/
       fast/1013271 
650  7 Meat industry and trade|xHealth aspects.|2fast|0https://
       id.worldcat.org/fast/1013294 
650  7 Meat industry and trade|xMoral and ethical aspects.|2fast
       |0https://id.worldcat.org/fast/2061580 
650  7 Agricultural industries.|2fast|0https://id.worldcat.org/
       fast/800842 
651  7 United States.|2fast|0https://id.worldcat.org/fast/1204155
856 41 |3Table of contents|uhttp://www.loc.gov/catdir/toc/
       ecip0416/2004006098.html 
856 42 |3Contributor biographical information|uhttp://www.loc.gov
       /catdir/bios/hol055/2004006098.html 
856 42 |3Publisher description|uhttp://www.loc.gov/catdir/
       description/hol053/2004006098.html 
901    MARCIVE 20231220 
935    423577 
994    C0|bRID 
Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  HD9415 .M53 2004    Available  ---