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Subjects (1-6 of 6)
Nutrition -- Social aspects.
1
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Diet and the disease of civilization


Bitar, Adrienne Rose, 1986- author.
New Brunswick, New Jersey : Rutgers University Press, [2017]

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2
book
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Food and evolution : toward a theory of human food habits



Philadelphia : Temple University Press, 1987.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  GN407 .F65 1987    Available  ---
3
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4
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Food literacy : how do communications and marketing impact consumer knowledge, skills, and behavior?


Pray, Leslie A., rapporteur.
Washington, DC : The National Academies Press, [2016]

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5
book
BookPrinted Material
 

Interpreting weight : the social management of fatness and thinness



New York : Aldine de Gruyter, [1999]

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  RA645.O23 I55 1999    Available  ---
6
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The sociology of food : eating and the place of food in society


Poulain, Jean-Pierre, author.
London, UK ; New York, NY, USA : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, [2017]

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