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Subjects (1-16 of 16)
Nutrition policy.
1
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2
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Agriculture for improved nutrition : seizing the momentum



Boston, Massachusetts : CABI, [2019]
[Enhanced Credo edition]

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3
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Bad choices in our food system


Zepeda, Lydia, author.
Newcastle upon Tyne, UK : Cambridge Scholars Publishing, 2021.

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4
Bestseller
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Big hunger : the unholy alliance between corporate America and anti-hunger groups


Fisher, Andy, 1963- author.
Cambridge, MA : The MIT Press, [2017]

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5
Bestseller
BestsellerE-book
 

Creating food futures : trade, ethics and the environment



Aldershot, England ; Burlington, VT : Gower, [2008]

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6
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Dying to eat : health, heresy, and hysteria


Trevan, Michael D., author.
Newcastle upon Tyne, UK : Cambridge Scholars Publishing, 2018.

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7
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8
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Fixing the food system : changing how we produce and consume food


Clapp, Steve, 1938- author.
Santa Barbara, California : Praeger, an imprint of ABC-CLIO, LLC, [2017]

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9
book
BookPrinted Material
 

Food policy and the environmental credit crunch : from soup to nuts


Hudson, Julie (Accountant)
London ; New York : Routledge, 2014.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX359 .H83 2014    Available  ---
10
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BestsellerE-book
 

Food politics : what everyone needs to know


Paarlberg, Robert L.
New York : Oxford University Press, 2010.

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11
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Food politics : what everyone needs to know


Paarlberg, Robert L., author.
Oxford ; New York : Oxford University Press, [2013]
Second edition.

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12
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13
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Food security in a food abundant world : an individual country perspective



Bingley : Emerald Group Publishing Limited, 2016.
First edition.

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14
Bestseller
BestsellerE-book
 

Food town, USA : seven unlikely cities that are changing the way we eat


Winne, Mark, 1950- author.
Berkeley : Island Press, 2019.

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15
book
BookPrinted Material
 

Food wars : the global battle for mouths, minds, and markets


Lang, Tim.
London ; Sterling, VA : Earthscan, 2004.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX359 .L36 2004    Available  ---
16
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A foodie's guide to capitalism : understanding the political economy of what we eat


Holt-Giménez, Eric, author.
New York : Monthly Review Press : Food FirstBooks, [2017]

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