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Nutrition.
1
book
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Advances in food research.



New York : Academic Press, 1948-

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX537 .A25  011    Available  ---
2
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Alimentación y nutrición aplicada


Rodríguez Escobar, Gilma, author.
Bogota : Universidad El Bosque, Noviembre de 2018.

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3
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At the crossroads between nutrition and pharmacology



Sharjah : Bentham Science Publishers, 2017.

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4
book
BookPrinted Material
 

Basic macrobiotics


Aihara, Herman, 1920-
Tokyo ; New York : Japan Publications ; New York : Distributors, Kodansha International/U.S.A., Ltd., through Harper & Row, 1985.
1st ed.

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  RM235 .A33 1985    Available  ---
5
book
BookPrinted Material
 

Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX355 .T68 1972    Available  ---
6
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Biochemistry in nutrition.



Oakville, ON : Arcler Press, 2019.

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7
book
BookPrinted Material
 

Biochemistry of nutrition.



Baltimore : University Park Press.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  QP141 .B35  027    Available  ---
8
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Item Status

9
book
BookPrinted Material
 

Body pollution


Null, Gary.
New York : Arco, [1973]

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX355 .N85    Available  ---
10
book
BookPrinted Material
 

Bogert's Nutrition and physical fitness


Briggs, George M. (George McSpadden), 1919-
Philadelphia : Saunders, 1979.
10th ed.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX354 .B6 1979    Available  ---
11
book
BookPrinted Material
 

The Carlton Fredericks cook book for good nutrition


Fredericks, Carlton.
New York : Grosset & Dunlap, 1978, c1974.
Abridged version.

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX715 .F848 1978    Available  ---
12
film
FilmVideorecording
 

Catalyst: Gut Revolution.



Australian Broadcasting Corporation, 2017.

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13
film
FilmVideorecording
 

Catalyst: Gut Revolution.



Australian Broadcasting Corporation, 2017.

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14
film
FilmVideorecording
 

Catalyst: Gut Revolution.



Australian Broadcasting Corporation, 2017.

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15
book
BookPrinted Material
 

Chemistry of food and nutrition


Sherman, Henry C. (Henry Clapp), 1875-1955.
New York : The Macmillan Company, 1946.
7th ed.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX531 .S6 1946    Available  ---
16
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Chinese nutrition therapy : dietetics in traditional Chinese medicine (TCM)


Kastner, Jörg, 1963-
Stuttgart ; New York : Thieme, [2004]

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17
book
BookPrinted Material
 

A Citizen's petition : the relationship between diet and health.



Battle Creek, Mich. : Kellogg Co., 1985.

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  RM216 .C57 1985    Available  ---
18
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19
book
BookPrinted Material
 

Comparative nutrition of man and domestic animals


Mitchell, H. H. (Harold Hanson), 1886-1966.
New York : Academic Press, 1962 [that is, 1963]-64.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  QP141 .M49  001    Available  ---
 Moore Stacks  QP141 .M49  002    Available  ---
20
book
BookPrinted Material
 

Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX715 .K4996    Available  ---
21
book
BookPrinted Material
 

Controversies in food and nutrition


Goldstein, Myrna Chandler, 1948-
Westport, Conn. : Greenwood Press, [2002]

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX355.5 .G65 2002    Available  ---
22
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A conversation about healthy eating


Lesica, Nicholas A., author.
London : UCL Press, 2017.

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23
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Conversation about Healthy Eating


Lesica, Nicholas A., author.


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24
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Designing foods : animal product options in the marketplace


National Research Council (U.S.). Committee on Technological Options to Improve the Nutritional Attributes of Animal Products.
Washington, D.C. : National Academy Press, 1988.

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25
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26
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27
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Dietary reference intakes : applications in dietary planning



Washington, D.C. : National Academies Press, [2003]

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28
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Dietary reference intakes : guiding principles for nutrition labeling and fortification


Institute of Medicine (U.S.). Committee on Use of Dietary Reference Intakes in Nutrition Labeling, author.
Washington, D.C. : National Academies Press, [2003]

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30
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31
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32
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Eating well for good health : lessons on nutrition and healthy diets


Menza, Valeria, author.
Rome : Food and Agriculture Organization of the United Nations, 2013.

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33
book
BookPrinted Material
 

Echinoderm nutrition



Rotterdam : Balkema ; Salem, NH : Distributed in USA & Canada by MBS, 1982.

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  QL385.2 .E24 1982    Available  ---
34
book
BookPrinted Material
 

Elementary science of food


Hildreth, E. M. (Egbert Manfred)
London : Allman, 1971.
12th (fully revised) impression. Revised by Elisabeth Norton.

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX353 .H5 1971    Available  ---
35
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Essentials of human nutrition



Oxford ; New York : Oxford University Press, 2002.
2nd ed.

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36
book
BookPrinted Material
 

The fat of the land. Enlarged edition of Not by bread alone.


Stefansson, Vilhjalmur, 1879-1962.
New York : Macmillan, 1956.

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX371 .S8 1956    Available  ---
37
film
FilmVideorecording
 

Item Status

38
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39
book
BookPrinted Material
 

The fit-or-fat target diet


Bailey, Covert.
Boston : Houghton Mifflin, 1984.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  RM222.2 .B343 1984  1984    Available  ---
40
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Fit to play tennis : high performance training tips


Petersen, Carl, 1956-
Vista, Calif. : Racquet Tech Pub., 2006.
2nd ed.

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41
film
FilmVideorecording
 

Food additives.



[San Francisco, California, USA] : Kanopy Streaming, 2014.

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42
book
BookPrinted Material
 

The food and health of Western man


Mount, James Lambert.
New York : Wiley, [1975]

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  RC622 .M68    Available  ---
43
book
BookPrinted Material
 

Food & man



New York : Wiley, [1968]

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX354 .F66    Available  ---
44
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45
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46
book
BookPrinted Material
 

Food for us all


United States. Department of Agriculture.
New York : Barnes & Noble, [1970]

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX355 .U52 1970    Available  ---
47
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Food, nutrition and eating behavior



New York : Nova Publishers, [2014]

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48
book
BookPrinted Material
 

Food, nutrition, and health


Clydesdale, F. M.
Westport, Conn. : AVI Pub. Co., [1985]

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX354 .C57 1985    Available  ---
49
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Food Nutrition and Quality.


Stefferud, Alfred.
[Place of publication not identified] : Astral International Private Limited : Astral International Pvt Ltd, 2018.

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50
book
BookPrinted Material
 

Food : politics, economics, nutrition, and research



Washington : American Association for the Advancement of Science, [1975]

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  Q181.A1 A68 no. 75-7    Available  ---
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