LEADER 00000cam a2200673 i 4500 001 ocn994454035 003 OCoLC 005 20200717185924.6 006 m o d 007 cr ||||||||||| 008 110725s2012 nyu ob 001 0 eng 010 2020679866 019 831664260|a961671743|a962591993|a966225918|a988479076 |a992017121|a1037931826|a1038685812|a1045449191 |a1055364784|a1066513481|a1081183688|a1153467306 020 9781621002161|qebook 020 1621002160 020 |z9781621000426|qhardcover 020 1621000427 020 9781621000426 035 (OCoLC)994454035|z(OCoLC)831664260|z(OCoLC)961671743 |z(OCoLC)962591993|z(OCoLC)966225918|z(OCoLC)988479076 |z(OCoLC)992017121|z(OCoLC)1037931826|z(OCoLC)1038685812 |z(OCoLC)1045449191|z(OCoLC)1055364784|z(OCoLC)1066513481 |z(OCoLC)1081183688|z(OCoLC)1153467306 040 DLC|beng|erda|cDLC|dOCLCF|dUX1|dXFH|dOCLCO|dN$T|dYDXCP |dE7B|dEBLCP|dNKT|dAZK|dLOA|dMERUC|dAGLDB|dICA|dMOR|dPIFPO |dZCU|dU3W|dD6H|dSTF|dWRM|dVTS|dNRAMU|dICG|dINT|dVT2|dWYU |dTKN|dDKC|dUKCRE 042 pcc 049 RIDW 050 00 SB327 070 0 SB327|b.B436 2011 072 7 TEC|x003030|2bisacsh 082 00 633.3/72|223 090 SB327|b.B44 2012eb 245 00 Beans :|bnutrition, consumption and health /|ceditors: Elena Popescu and Ivan Golubev. 264 1 Hauppauge, N.Y. :|bNova Science Publishers,|cc2012. 300 1 online resource. 336 text|btxt|2rdacontent 337 computer|bc|2rdamedia 338 online resource|bcr|2rdacarrier 347 text file|2rdaft 490 1 Agriculture Issues and Policies 504 Includes bibliographical references and index. 505 0 Functional food sources: beans in sight / Rocio Campos- Vega ... [and others] -- Chemical composition and food properties of six cultivars (whole and dehulled) of African yam bean (Sphenostylis stenocarpa) flours / E.I. Adeyeye -- Chemical composition and anti-nutritional factors in five tropical legume seeds / David Betancur- Ancona ... [and others] -- Preparation techniques for maintenance of nutritional quality of beans / Ana Carolina Fernandes, Rossana Pacheco da Costa Proença -- Genetic diversity of grains, storage pests and their effects on the worldwide bean supply / Isabel Ribeiro do Valle Teixeira, Cristiane Fortes Gris -- Food-grade soybean: consumption, nutrition, and health / Bo Zhang ... [and others] -- Angiotensin I-converting enzyme inhibitory and antioxidant activities of protein hydrolysates from four tropical legumes / Maira Segura-Campos ... [and others] -- Beans by-products, potential sources for functional ingredients / I. Mateos-Aparicio -- Relationship between nutritional quality of beans and growing conditions / Eszter Nemeskéri -- Proteinase inhibitors from legumes / T.B. Ng -- Lectins in legumes / Jack Ho Wong, T.B. Ng -- Leguminous alpha-amylase inhibitors / T.B. Ng ... [and others] -- Seed yield in mungbean (Vigna radiata (L.) Wilczek) is correlated with root length density and total dry matter / P. Khajudparn ... [and others] -- Defensins in beans / Jack H. Wong, T.B. Ng. 546 English. 588 Description based on print version record and CIP data provided by publisher. 590 eBooks on EBSCOhost|bEBSCO eBook Subscription Academic Collection - North America 650 0 Beans.|0https://id.loc.gov/authorities/subjects/sh85012651 650 0 Beans|0https://id.loc.gov/authorities/subjects/sh85012651 |xNutrition.|0https://id.loc.gov/authorities/subjects/ sh99005694 650 0 Beans|0https://id.loc.gov/authorities/subjects/sh85012651 |xHealth aspects.|0https://id.loc.gov/authorities/subjects /sh00005598 650 7 Beans.|2fast|0https://id.worldcat.org/fast/829213 650 7 Beans|xNutrition.|2fast|0https://id.worldcat.org/fast/ 829235 650 7 Beans|xHealth aspects.|2fast|0https://id.worldcat.org/fast /829229 655 4 Electronic books. 700 1 Popescu, Elena,|d1964-|0https://id.loc.gov/authorities/ names/no2011113332 700 1 Golubev, Ivan,|d1970-|0https://id.loc.gov/authorities/ names/no2011113333 776 08 |iPrint version:|tBeans|dHauppauge, N.Y. : Nova Science Publishers, c2012.|z9781621000426 (hardcover)|w(DLC) 2011031020 830 0 Agriculture issues and policies.|0https://id.loc.gov/ authorities/names/no2013083711 856 40 |uhttps://rider.idm.oclc.org/login?url=http:// search.ebscohost.com/login.aspx?direct=true&scope=site& db=nlebk&AN=541604|zOnline ebook via EBSCO. Access restricted to current Rider University students, faculty, and staff. 856 42 |3Instructions for reading/downloading the EBSCO version of this ebook|uhttp://guides.rider.edu/ebooks/ebsco 901 MARCIVE 20231220 948 |d20200724|cEBSCO|tEBSCOebooksacademic MERGES 5-29,7-17 272|lridw 948 |d20161103|cEBSCO|tebscoebooksacademic new|lridw 994 92|bRID