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Bestseller
BestsellerE-book
Author Ziska, Lewis H., author.

Title Greenhouse planet : how rising CO₂ changes plants and life as we know it / Lewis H. Ziska.

Publication Info. New York : Columbia University Press, [2022]
©2022

Item Status

Description 1 online resource (xiv, 221 pages) : illustrations, maps
Bibliography Includes bibliographical references and index.
Contents Plants are important : the part about food -- Plants are important : the part about drugs -- Plants are important : the part about religion -- Plants are important : the part about weeds -- Plants are important : the part about art--and allergies -- Science is fundamental -- CO₂ is plant food : the good -- CO₂ is plant food : the bad -- The OMG -- More questions than answers -- The ten-ton T-Rex in the hall closet -- Wait, what? -- Cracks in the system -- Science says -- CO₂ is plant food : the last bit -- A personal note.
Summary Greenhouse Planet reveals the stakes of increased carbon dioxide for plants, people, and ecosystems-from crop yields to seasonal allergies and from wildfires to biodiversity. The veteran plant biologist Lewis H. Ziska confronts the claim that "CO2 is plant food," showing why it is deeply misleading.
""CO₂ is plant food" is a longtime conservative talking point. It's a tricky one because it's not exactly a lie. CO₂ is plant food. But it's more complicated than that. In this book, prominent plant biologist and climate scientist Lewis Ziska explains the complex, mixed results we get when CO₂ in the atmosphere increases. Many crop plants, like rices that much of the world depends on as a staple food, do grow more abundantly under these conditions, but they also become less nutritious. And it turns out that weeds fare even better than other kinds of plants--they flourish and become harder to control. There are many examples like this. Ziska first describes the importance of plants for food, medicine, and culture with the fascination and reverence of someone who has been studying them for decades. Then, he explains the science of what happens to various kinds of plants when atmospheric CO₂ increases (as it currently is). He takes on the "CO₂ is plant food" talking point throughout, and especially in the final section of the book, where he reveals the detrimental effects that politics (including funding decisions) have on scientific research"-- Provided by publisher.
Local Note eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject Plants -- Effect of atmospheric carbon dioxide on.
Atmospheric carbon dioxide -- Environmental aspects.
Human-plant relationships.
Climatic changes.
Plants and civilization.
Science -- Political aspects.
SCIENCE / Global Warming & Climate Change
Science -- Political aspects
Plants and civilization
Atmospheric carbon dioxide -- Environmental aspects.
Climatic changes.
Human-plant relationships.
Plants -- Effect of atmospheric carbon dioxide on.
Added Title How rising CO2 changes plants and life as we know it
Other Form: Print version : 9780231206709
ISBN 9780231556613 electronic book
0231556616 electronic book
0231206704
9780231206709