LEADER 00000cam a2200817Ma 4500 
001    ocn927073958 
003    OCoLC 
005    20170127063758.8 
006    m     o  d         
007    cr |||||||nn|n 
008    141121s2015    hu      ob    001 0 eng d 
020    9789633860915|q(electronic book) 
020    9633860911|q(electronic book) 
020    |z9789633860892|q(hardbound ;|qalkaline paper) 
035    (OCoLC)927073958 
037    22573/ctt19z4fbh|bJSTOR 
040    P@U|beng|epn|cP@U|dYDXCP|dOCLCO|dOCLCF|dN$T|dJSTOR|dOCLCQ
       |dEBLCP|dIDB 
043    e-xv--- 
049    RIDW 
050  4 P302.15.S57|bM54 2015 
072  7 POL|x038000|2bisacsh 
072  7 SOC|x002010|2bisacsh 
072  7 SOC|x022000|2bisacsh 
072  7 CKB092000|2bisacsh 
082 04 306.4429184|223 
090    P302.15.S57|bM54 2015 
100 1  Mlekuž, Jernej.|0https://id.loc.gov/authorities/names/
       n2011033821 
245 10 Burek :|ba culinary metaphor /|cJernej Mlekuž. 
264  1 Budapest :|bCentral European University Press,|c2015. 
300    1 online resource 
336    text|btxt 
337    computer|bc 
338    online resource|bcr 
347    text file|2rdaft 
504    Includes bibliographical references and index. 
505 0  Preburek (I mean, foreword!) / Jože Vogrinc -- Before the 
       burek -- Towards the burek -- About the burek -- After the
       burek -- (Non)burek literature -- Burekarchive. 
520 2  "'As Simple as Burek' is a saying current among young 
       people in Slovenia. But in his book, Jernej Mlekuž holds 
       just the opposite. The burek--a pie made of pastry dough 
       filled with various fillings, well-known in the Balkans, 
       Turkey (bürek), and also in the Near East by other names--
       whether on the plate or as a cultural artifact, is in fact
       not that simple. After a brief stroll though its innocent 
       history, before parasitical ideologies had attached 
       themselves to the burek and poisoned its discourses, 
       Mlekuž focuses on the present. In Slovenia, the burek has 
       become a loaded metaphor for the Balkans and immigrants 
       from the republics of the former Socialist Federal 
       Republic of Yugoslavia. Without the burek it would be 
       equally difficult to consider the jargon of Slovenian 
       youth, the imagined world of Slovenian chauvinism and the 
       rhetorical arsenal of advertising agents when promoting 
       healthy foods. In this analysis therefore, the burek is 
       always what Mlekuž calls the metaburek. It is greasy, 
       Balkan, Slovene, not-Slovene, the greatest, eastern, the 
       best, shit, oriental, unhealthy, plebian, Yugoslav, junk, 
       a cherub (burek spelled backwards is kerub, the Slovene 
       word for cherub). And this metaburek, which is the 
       protagonist of this book, is never a completely pure, 
       innocent, unconditioned burek. It is much more than just a
       burek. And a word of warning: after consuming this text, 
       the burek will never be the same"--Provided by pubolisher.
588 0  Print version record. 
590    eBooks on EBSCOhost|bEBSCO eBook Subscription Academic 
       Collection - North America 
650  0 Metaphor|0https://id.loc.gov/authorities/subjects/
       sh85084283|xPolitical aspects|0https://id.loc.gov/
       authorities/subjects/sh00005651|zSlovenia.|0https://
       id.loc.gov/authorities/names/n81035365-781 
650  0 Food|xSymbolic aspects|0https://id.loc.gov/authorities/
       subjects/sh90005797|zSlovenia.|0https://id.loc.gov/
       authorities/names/n81035365-781 
650  0 Pies|0https://id.loc.gov/authorities/subjects/sh87007470
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       n81035365-781 
650  0 Immigrants|0https://id.loc.gov/authorities/subjects/
       sh85064517|zSlovenia|0https://id.loc.gov/authorities/names
       /n81035365-781|xPublic opinion.|0https://id.loc.gov/
       authorities/subjects/sh2002006218 
650  0 Nationalism|0https://id.loc.gov/authorities/subjects/
       sh85090150|zSlovenia.|0https://id.loc.gov/authorities/
       names/n81035365-781 
650  0 Popular culture|0https://id.loc.gov/authorities/subjects/
       sh85104904|zSlovenia.|0https://id.loc.gov/authorities/
       names/n81035365-781 
650  0 Political culture|0https://id.loc.gov/authorities/subjects
       /sh87001689|zSlovenia.|0https://id.loc.gov/authorities/
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650  0 Discourse analysis|0https://id.loc.gov/authorities/
       subjects/sh85038362|zSlovenia.|0https://id.loc.gov/
       authorities/names/n81035365-781 
650  7 Metaphor|xPolitical aspects.|2fast|0https://
       id.worldcat.org/fast/1018286 
650  7 Metaphor.|2fast|0https://id.worldcat.org/fast/1018283 
650  7 Food|xSymbolic aspects.|2fast|0https://id.worldcat.org/
       fast/930637 
650  7 Pies.|2fast|0https://id.worldcat.org/fast/1063903 
650  7 Immigrants.|2fast|0https://id.worldcat.org/fast/967712 
650  7 Public opinion.|2fast|0https://id.worldcat.org/fast/
       1082785 
650  7 Nationalism.|2fast|0https://id.worldcat.org/fast/1033832 
650  7 Popular culture.|2fast|0https://id.worldcat.org/fast/
       1071344 
650  7 Political culture.|2fast|0https://id.worldcat.org/fast/
       1069263 
650  7 Discourse analysis.|2fast|0https://id.worldcat.org/fast/
       894932 
650  7 Manners and customs.|2fast|0https://id.worldcat.org/fast/
       1007815 
650  7 Politics and government.|2fast|0https://id.worldcat.org/
       fast/1919741 
651  0 Slovenia|0https://id.loc.gov/authorities/names/n81035365
       |xSocial life and customs.|0https://id.loc.gov/authorities
       /subjects/sh2001008851 
651  0 Slovenia|xPolitics and government.|0https://id.loc.gov/
       authorities/subjects/sh91000571 
651  7 Slovenia.|2fast|0https://id.worldcat.org/fast/1212712 
655  4 Electronic books. 
776 08 |iPrint version:|aMlekuž, Jernej.|tBurek.|dBudapest : 
       Central European University Press, 2015|w(DLC)  2014046043
856 40 |uhttps://rider.idm.oclc.org/login?url=http://
       search.ebscohost.com/login.aspx?direct=true&scope=site&
       db=nlebk&AN=1150668|zOnline eBook. Access restricted to 
       current Rider University students, faculty, and staff. 
856 42 |3Instructions for reading/downloading this eBook|uhttp://
       guides.rider.edu/ebooks/ebsco 
901    MARCIVE 20231220 
948    |d20170505|cEBSCO|tebscoebooksacademic new|lridw 
994    92|bRID