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BestsellerE-book
Author Rux, Guido, author.

Title Fresh-cut apples : aspects of respiration, sanitation and storage conditions affecting quality and volatile synthesis / Guido Rux.

Publication Info. Göttingen : Cuvillier Verlag, [2022]
©2022
Online access
Online ebook via EBSCO. Access restricted to current Rider University students, faculty, and staff.
Instructions for reading/downloading the EBSCO version of this ebook

Item Status

Edition 1st ed.
Description 1 online resource (171 pages).
Physical Medium polychrome
Description text file
Series Berliner ökophysiologische und phytomedizinische Schriften ; v.51
Berliner ökophysiologische und phytomedizinische Schriften.
Contents Intro -- List of publications -- Abbreviations -- List of tables -- List of figures -- 1 Introduction -- 2 Scientific background -- 2.1 PPO-mediated apple tissue browning -- 2.2 Changes in the texture of apple slices -- 2.3 Quality relevant apple constituents -- 2.4 Aroma volatiles (VOCs) -- 2.5 Respiration and ethylene biosynthesis -- 2.6 Microbial spoilage and control strategies -- 3 Respiration and storage quality of fresh-cut apple slices immersed insugar syrup and orange juice -- 1. Introduction -- 2. Materials and methods -- 3. Results and discussion -- 4. Conclusions -- 4 Effects of modified atmosphere and sugar immersion on physiologyand quality of fresh-cut 'Braeburn' apples -- 1. Introduction -- 2. Materials and methods -- 3. Results -- 4. Discussion -- 5. Conclusions -- 5 Effects of pre-processing short-term hot-water treatments on qualityand shelf life of fresh-cut apple slices -- 1. Introduction -- 2. Materials and methods -- 3. Results -- 4. Discussion -- 5. Conclusions -- 6 Effects of Pre-Processing Hot-Water Treatment on Aroma RelevantVOCs of Fresh-Cut Apple Slices Stored in Sugar Syrup -- 1. Introduction -- 2. Materials and methods -- 3. Results -- 4. Discussion -- 5. Conclusions -- 7 General discussion -- 7.1 Impact of processing and storage on physiological parameters -- 7.2 Evaluation of the preservation methods -- 8 Conclusion -- References -- Danksagung -- Declaration -- Eidesstattliche Erklärung.
Local Note eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject Sanitation.
Sanitation.
Apples -- Storage.
Genre/Form Electronic books.
Other Form: Print version: Rux, Guido Fresh-cut apples: Aspects of respiration, sanitation and storage conditions affecting quality and volatile synthesis Göttingen : Cuvillier Verlag,c2022 9783736975644
ISBN 9783736965645 (electronic book)
3736965648
9783736975644

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