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005 20160917034651.9
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020 |z9780807829493|q(cloth ;|qalkaline paper)
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050 4 HT1089.G83|bF54 2005eb
072 7 SOC|x054000|2bisacsh
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090 HT1089.G83|bF54 2005eb
100 1 Figueroa, Luis A.|q(Luis Antonio),|0https://id.loc.gov/
authorities/names/n2005045110|eauthor.
245 10 Sugar, slavery, & freedom in nineteenth-century Puerto
Rico /|cLuis A. Figueroa.
246 3 Sugar, slavery, and freedom in nineteenth-century Puerto
Rico
264 1 Chapel Hill :|bThe University of North Carolina Press,
|c[2005].
264 4 |c©2005
300 1 online resource (290 pages)
336 text|btxt|2rdacontent
337 computer|bc|2rdamedia
338 online resource|bcr|2rdacarrier
340 |gpolychrome|2rdacc
347 text file|2rdaft
504 Includes bibliographical references (pages 249-276) and
index.
505 00 |gIntroduction --|tRacial projects and racial formations
in a frontier Caribbean society --|tHurricane of sugar and
slavery and the broken memories it left behind, 1810-1860s
--|tSeeking freedom before abolition : strategies of
adaptive resistance among Afro-Guayameses --|tGale-force
winds of 1868-1873 : tearing down slavery --|tContested
terrain of "free" labor, 1873-1876 --|tLabor mobility,
peonization, and the peasant way that never was --
|tConflicts and solidarities on the path to
proletarianization --|gConclusion.
506 |3Use copy|fRestrictions unspecified|2star|5MiAaHDL
520 Sugar workers before and after emancipation.
533 Electronic reproduction.|b[S.l.] :|cHathiTrust Digital
Library,|d2011.|5MiAaHDL
538 Master and use copy. Digital master created according to
Benchmark for Faithful Digital Reproductions of Monographs
and Serials, Version 1. Digital Library Federation,
December 2002.|uhttp://purl.oclc.org/DLF/benchrepro0212
|5MiAaHDL
583 1 digitized|c2011|hHathiTrust Digital Library|lcommitted to
preserve|2pda|5MiAaHDL
588 0 Online resource (HeinOnline, viewed September 13, 2016).
590 eBooks on EBSCOhost|bEBSCO eBook Subscription Academic
Collection - North America
648 7 19th century|2fast
648 7 1800-1899|2fast
650 0 Slavery|zPuerto Rico|0https://id.loc.gov/authorities/
subjects/sh2010113246|zGuayama Region|xHistory|y19th
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650 0 Enslaved persons|xEmancipation|0https://id.loc.gov/
authorities/subjects/sh85123317|zPuerto Rico|0https://
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650 0 Freed persons|0https://id.loc.gov/authorities/subjects/
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650 0 Labor supply|0https://id.loc.gov/authorities/subjects/
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650 0 Plantation workers|0https://id.loc.gov/authorities/
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authorities/names/n79063677-781|zGuayama Region|xHistory
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650 0 Sugarcane industry|0https://id.loc.gov/authorities/
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650 7 Slavery.|2fast|0https://id.worldcat.org/fast/1120426
650 7 History.|2fast|0https://id.worldcat.org/fast/958235
650 7 Enslaved persons|xEmancipation.|2fast|0https://
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650 7 Enslaved persons|xEmancipation|xBritish colonies.|2fast
|0https://id.worldcat.org/fast/1120542
650 7 Enslaved persons|xEmancipation|xFrench colonies.|2fast
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650 7 Freed persons.|2fast|0https://id.worldcat.org/fast/933987
650 7 Labor supply.|2fast|0https://id.worldcat.org/fast/990165
650 7 Plantation workers.|2fast|0https://id.worldcat.org/fast/
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650 7 Sugarcane industry.|2fast|0https://id.worldcat.org/fast/
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650 7 Race relations.|2fast|0https://id.worldcat.org/fast/
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651 0 Puerto Rico|0https://id.loc.gov/authorities/names/
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651 7 Puerto Rico|zGuayama Region.|2fast|0https://
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651 7 Puerto Rico.|2fast|0https://id.worldcat.org/fast/1205432
655 4 Electronic books.
655 7 History.|2fast|0https://id.worldcat.org/fast/1411628
776 08 |iPrint version:|aFigueroa, Luis A. (Luis Antonio).|tSugar,
slavery, & freedom in nineteenth-century Puerto Rico.
|dChapel Hill : University of North Carolina Press, ©2005
|z0807829498|z080785610X|w(DLC) 2005017471
|w(OCoLC)60796099
856 40 |uhttps://rider.idm.oclc.org/login?url=http://
search.ebscohost.com/login.aspx?direct=true&scope=site&
db=nlebk&AN=158306|zOnline eBook. Access restricted to
current Rider University students, faculty, and staff.
856 42 |3Instructions for reading/downloading this eBook|uhttp://
guides.rider.edu/ebooks/ebsco
901 MARCIVE 20231220
948 |d20161017|cEBSCO|tebscoebooksacademic updated AugtoOct17
|lridw
948 |d20160615|cEBSCO|tebscoebooksacademic|lridw
994 92|bRID
