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Title Farmers, consumers, innovators : the world of Joan Thirsk.

Publication Info. Hatfield, Hertfordshire : Univ of Hertfordshire Press, 2016.

Item Status

Description 1 online resource.
text file
Series Explorations in local and regional history ; Volume 8
Explorations in local and regional history ; Volume 8.
Contents Front Cover; Previous Titles in this Series; Title Page; Copyright; Contents; List of figures; List of tables; Notes on contributors; Series Editors' Preface; Preface and acknowledgements; 1. Joan Thirsk at Leicester -- christopher dyer; Part I: Countries, pays and regions; 2. Countries and pays -- David Hey; 3. Joan Thirsk and agricultural regions: a fifty-year perspective -- John Broad; 4. Joan Thirsk: pays, country, transitions and agencies -- John Chartres; Part II: Farmers and fields; 5. Joan Thirsk and 'The common fields' -- Tom Williamson.
6. A 'countrie' consisting wholly of woodland, 'bredd of Oxen and Dairies'? Agricultural regions and rural communities in lowland pastoral Shropshire during the early modern period -- James P. Bowen7. Enclosure, common fields and social relations in early modern Norfolk -- Nicola Whyte; Part III: Innovators; 8. An early industrial workforce: spinning in the countryside, c.1500-50 -- Craig Muldrew; 9. The village shop, 1660-1760: innovation and tradition -- Jon Stobart; Part IV: Consumers; 10. 'Galloon, incle and points': fashionable dress and accessories in rural England, 1552-1665 -- Susan North.
11. Oats and oatcakes: farming and diet in the north Midlands in the post-medieval period -- Mark Dawson12. Peter Walkden and the world of goods -- Richard Hoyle; 13. End piece -- Richard Jones; Index.
Bibliography Includes bibliographical references and index.
Local Note eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject Thirsk, Joan.
Thirsk, Joan.
Local history.
Local history.
Great Britain -- History.
Great Britain.
History.
Genre/Form Electronic books.
History.
Added Author Dyer, Christopher, 1944- editor.
Jones, Richard, editor.
Other Form: Print version: 9781909291560 1909291560 (OCoLC)945358191
ISBN 9781909291836 (electronic book)
1909291838 (electronic book)
9781909291843 (electronic book)
1909291846 (electronic book)
9781909291560
1909291560