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ISBNs / ISSNs (1-4 of 4)
20428057
1
Bestseller
A complete course in canning and related processes.
Amsterdam : Elsevier, [2015]
Fourteenth edition.
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2
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Functional foods : concept to product
Oxford : Woodhead Pub., 2011.
2nd ed.
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3
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Processed meats : improving safety, nutrition and quality
Oxford : Woodhead Pub., 2011.
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4
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Separation, extraction and concentration processes in the food, beverage and nutraceutical industrie
Oxford : Woodhead Pub., 2010.
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