Title Physiological effects of food carbohydrates : a symposium co-sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-12, 1974 / Allene Jeanes and John Hodge, editors.

Publication Info.

Item Status

Location	Call No.	Status	OPAC Message	Public Note	Gift Note
Moore Stacks	QP701 .P48	Available	---

Description	xi, 355 pages : illustrations ; 24 cm.
Series	ACS symposium series ; 15
	ACS symposium series ; 15.
Bibliography	Includes bibliographical references and index.
Subject	Carbohydrates -- Physiological effect -- Congresses.
	Carbohydrates -- Physiological effect.
	Carbohydrates.
	Carbohydrates -- Metabolism -- Congresses.
	Carbohydrates -- Metabolism.
Genre/Form	Conference papers and proceedings.
	Conference papers and proceedings.
Added Author	Jeanes, Allene, 1906-1995.
	Hodge, John E., 1914-1996.
	American Chemical Society. Division of Carbohydrate Chemistry.
	American Chemical Society. Division of Agricultural and Food Chemistry.
ISBN	084120246X