Rider University Library / All Locations

You are not logged in |Login


Series Titles (1-4 of 4)
Archaeology Of Food
1 Bestseller Baking, bourbon, and black drink : foodways archaeology in the American Southeast Tuscaloosa : The University of Alabama Press, [2018] Rating: Electronic Resources More... Item Status
2 Bestseller Feeding Cahokia : Early Agriculture in the North American Heartland Fritz, Gayle, author. Tuscaloosa : The University of Alabama Press, [2019] Rating: Electronic Resources More... Item Status
3 Bestseller Salt in eastern North America and the Caribbean : history and archaeology Tuscaloosa : The University of Alabama Press, [2021] Rating: Electronic Resources More... Item Status
4 Bestseller The story of food in the human past : how what we ate made us who we are Cutright, Robyn E., author. Tuscaloosa : The University of Alabama Press, [2021] Rating: Electronic Resources More... Item Status

Resources

Baking, bourbon, and black drink : foodways archaeology in the American Southeast