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Series Titles (1-5 of 5)
Cultures Of Early Modern Europe
1
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Angelica's book and the world of reading in late Renaissance Italy


Dooley, Brendan Maurice, 1953- author.
London, UK ; New York, NY, USA : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, 2016.

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2
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The birth of the English kitchen, 1600-1850


Pennell, Sara, author.
New York : Bloomsbury Academic, 2016.

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3
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Food and identity in England, 1540-1640 : eating to impress


Lloyd, Paul S.
New York : Bloomsbury Academic, 2015.

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4
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Popular Catholicism in 20th-century Ireland : locality, identity and culture


De Cléir, Síle, author.
New York : Bloomsbury Academic, 2017.

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5
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Vagrancy in English culture and society, 1650-1750


Hitchcock, David J., author.
London, UK ; New York, NY : Bloomsbury Academic, 2016.

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