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Series Titles (1-27 of 27)
Food And Beverage Consumption And Health
1
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Bananas : nutrition, diseases and trade issues



Hauppauge, N.Y. : Nova Science Publishers, [2011]

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2
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3
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4
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5
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6
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Coffee consumption and health



New York : Nova Biomedical, [2012]

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7
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8
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The FDA and Generally Recognized as Safe (GRAS) substances



Hauppauge, N.Y. : Nova Science Publishers, [2011]

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9
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FDA foreign offices and imported food safety : an examination



New York : Nova Science Publishers, Inc., 2015.

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10
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Fermented foods : nutrition and role in health and disease



New York : Nova Science Publishers, [2020]

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11
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Food and brain health



New York : Nova Publishers, [2014]

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12
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13
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14
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15
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Food : the vital ingredient



New York : Nova Science Publishers, Incorporated, [2019]

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16
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Gluten : properties, modifications and dietary intolerance



New York : Nova Science Publishers, c2011.

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17
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Grapes : cultivation, varieties, and nutritional uses



New York : Nova Science Publishers, c2012.

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18
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19
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Leaf sweeteners : resources, processing and health effects



New York : Nova Science Publishers, [2015]

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20
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Lifestyles related to eating habits in ready meal consumption : comparative study between São Paulo


Siekierski, Paulette, author.
New York : Nova Science Publishers, Inc., [2014]

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21
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Molasses : forms, production and uses



New York : Nova Science Publishers, Incorporated, [2019]

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23
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24
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25
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26
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Spices : types, uses, and health benefits



New York : Nova Science Publishers, [2012]

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27
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