LEADER 00000cam a2200541Mu 4500 
001    on1114969748 
003    OCoLC 
005    20230113054233.0 
006    m     o  d         
007    cr |n|---||||| 
008    190921s2019    nyu     o     000 0 eng d 
020    1536155640 
020    9781536155648|q(electronic book) 
035    (OCoLC)1114969748 
040    EBLCP|beng|epn|cEBLCP|dUKAHL|dOCLCQ|dN$T|dOCLCF 
049    RIDW 
050  4 QK861 
082 04 615.321|223 
090    QK861 
100 1  Motohashi, Noboru.|0https://id.loc.gov/authorities/names/
       n2006185288 
245 10 Occurrences, Structure, Biosynthesis, and Health Benefits 
       Based on Their Evidences of Medicinal Phytochemicals in 
       Vegetables and Fruits. Volume 12. 
264  1 New York :|bNova Science Publishers, Incorporated,|c2019. 
300    1 online resource (302 pages). 
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
347    text file|2rdaft 
490 1  Food and Beverage Consumption and Health Ser. 
588 0  Print version record. 
590    eBooks on EBSCOhost|bEBSCO eBook Subscription Academic 
       Collection - North America 
650  0 Phytochemicals|0https://id.loc.gov/authorities/subjects/
       sh99001233|xHealth aspects.|0https://id.loc.gov/
       authorities/subjects/sh00005598 
650  0 Vegetables|0https://id.loc.gov/authorities/subjects/
       sh85142489|xHealth aspects.|0https://id.loc.gov/
       authorities/subjects/sh00005598 
650  0 Fruit|0https://id.loc.gov/authorities/subjects/sh85052105
       |xHealth aspects.|0https://id.loc.gov/authorities/subjects
       /sh00005598 
650  7 Phytochemicals|xHealth aspects.|2fast|0https://
       id.worldcat.org/fast/1063236 
650  7 Phytochemicals.|2fast|0https://id.worldcat.org/fast/
       1063235 
650  7 Vegetables|xHealth aspects.|2fast|0https://id.worldcat.org
       /fast/1164813 
650  7 Vegetables.|2fast|0https://id.worldcat.org/fast/1164784 
650  7 Fruit.|2fast|0https://id.worldcat.org/fast/935548 
655  4 Electronic books. 
776 08 |iPrint version:|aMotohashi, Noboru.|tOccurrences, 
       Structure, Biosynthesis, and Health Benefits Based on 
       Their Evidences of Medicinal Phytochemicals in Vegetables 
       and Fruits. Volume 12.|dNew York : Nova Science Publishers,
       Incorporated, ©2019|z9781536153378 
830  0 Food and Beverage Consumption and Health Ser. 
856 40 |uhttps://rider.idm.oclc.org/login?url=https://
       search.ebscohost.com/login.aspx?direct=true&scope=site&
       db=nlebk&AN=2235666|zOnline ebook via EBSCO. Access 
       restricted to current Rider University students, faculty, 
       and staff. 
856 42 |3Instructions for reading/downloading the EBSCO version 
       of this ebook|uhttp://guides.rider.edu/ebooks/ebsco 
901    MARCIVE 20231220 
948    |d20230203|cEBSCO|tEBSCOebooksacademic NEW 6073 Quarterly
       |lridw 
994    92|bRID