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BestsellerE-book

Title New topics in food engineering / Mariann A. Comeau editor.

Publication Info. Hauppauge, N.Y. : Nova Science Publishers, [2011]
©2011

Item Status

Description 1 online resource (xii, 324 pages) : illustrations.
Physical Medium polychrome
Description text file
Series Food science and technology
Food science and technology series (Nova Science Publishers)
Bibliography Includes bibliographical references and index.
Local Note eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject Food industry and trade.
Food industry and trade.
Genre/Form Electronic books.
Added Author Comeau, Mariann A.
Other Form: Print version: New topics in food engineering. Hauppauge, N.Y. : Nova Science Publishers, ©2011 9781612095998 (DLC) 2011002382 (OCoLC)699765075
ISBN 9781612098968 (electronic book)
1612098967 (electronic book)
9781612095998
1612095992