Title Fermented milk products / R. Ahmed Abdelrahman, A.M. Adel and I. Smetanska.

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Online ebook via EBSCO. Access restricted to current Rider University students, faculty, and staff.
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Item Status

Description	1 online resource.
	text file
Series	Food science and technology
	Novinka
	Food science and technology series (Nova Science Publishers)
	Novinka (Series)
Bibliography	Includes bibliographical references and index.
Contents	Fermented milks -- Probiotic-containing fermented milk products -- The effects of fermentation on milk -- Fermented milk and the immune system.
Local Note	eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Language	English.
Subject	Fermented milk.
	Fermented milk.
	Dairy products.
	Dairy products.
	Probiotics.
	Probiotics.
Genre/Form	Electronic books.
Added Author	Adel, A. M., author.
	Smetanska, I., author.
Other Form:	Print version: Fermented milk products New York : Nova Science Publishers, c2010. 9781616682996 (softcover) (DLC) 2010012219
ISBN	9781616687410 ebook
	161668741X
	9781616682996 softcover
	161668299X