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Fontes Et Subsidia Ad Bibliam Pertinentes Bd 4
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Die Alt-und reichsaramaischen inschriften = the old and imperial aramaic inscriptions. Band 1, Konkor
PJ5208.A5 A48 2008eb
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Bestseller
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2008
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Fontes Historiae Africanae New Ser 1
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The English in West Africa, 1681-1683 / edited by Robin Law.
HF486.R6 E54 1997
;
Moore Stacks:Available
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Book
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1997
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Fontes Historiae Africanae Sources Of African History
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The English in West Africa, 1681-1683 / edited by Robin Law.
HF486.R6 E54 1997
;
Moore Stacks:Available
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Book
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1997
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Food Abd Beverage Consuption And Health
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The Mediterranean diet : perspectives, food components and health effects / Catherine Walton, editor.
RM216
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Bestseller
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2017
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Food And Beverage Consumption And Health
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Bananas : nutrition, diseases and trade issues / Alisha E. Cohen editor.
SB379.B2 B3495 2011eb
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Bestseller
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2011
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Beer : production, consumption and health effects / William H. Salazar, editor.
TP577 .B44 2016
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Bestseller
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2016
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Caffeine : consumption, side effects and impact on performance and mood / Aimee S. Tolley, editor.
QP801.C24
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Bestseller
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2014
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Chocolate, fast foods, and sweeteners : consumption and health / Marlene R. Bishop, editor.
QP702.S85 C46 2010eb
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Bestseller
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2010
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25 additional entries
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Food And Beverage Consumption And Health Ser : Motohashi, Noboru.
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Occurrences, Structure, Biosynthesis, and Health Benefits Based on Their Evidences of Medicinal Phyto
QK861
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2019
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Food And Beverage Consumption And Health Series
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Bananas : nutrition, diseases and trade issues / Alisha E. Cohen editor.
SB379.B2 B3495 2011eb
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Bestseller
|
2011
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Beer : production, consumption and health effects / William H. Salazar, editor.
TP577 .B44 2016
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Bestseller
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2016
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Caffeine : consumption, side effects and impact on performance and mood / Aimee S. Tolley, editor.
QP801.C24
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Bestseller
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2014
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Chocolate, fast foods, and sweeteners : consumption and health / Marlene R. Bishop, editor.
QP702.S85 C46 2010eb
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Bestseller
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2010
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26 additional entries
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Food And Foodways
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Dethroning the deceitful pork chop : rethinking African American foodways from slavery to Obama / edi
E185.89.F66 D48 2015eb
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2015
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Devouring cultures : perspectives on food, power, and identity from the Zombie Apocalypse to Downton
PN1009.5.F66
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Bestseller
|
2016
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Forging communities : food and representation in medieval and early modern Southwestern Europe / edit
GT2853.I16 F67 2018
|
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|
2018
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Latin@s' presence in the food industry : changing how we think about food / edited by Meredith E. Aba
TX361.H57
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Bestseller
|
2016
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3 additional entries
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Food And Foodways Fayetteville Ark
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Chop suey and sushi from sea to shining sea : Chinese and Japanese restaurants in the United States /
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|
2018
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Dethroning the deceitful pork chop : rethinking African American foodways from slavery to Obama / edi
E185.89.F66 D48 2015eb
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Bestseller
|
2015
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Devouring cultures : perspectives on food, power, and identity from the Zombie Apocalypse to Downton
PN1009.5.F66
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2016
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Forging communities : food and representation in medieval and early modern Southwestern Europe / edit
GT2853.I16 F67 2018
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Bestseller
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2018
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4 additional entries
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Food And Foodways Series
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Chop suey and sushi from sea to shining sea : Chinese and Japanese restaurants in the United States /
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Bestseller
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2018
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Food And Nutrition Bulletin Supplement : Workshop on Methods of Measuring Intra-household Resource Allocation
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Intra-household resource allocation : issues and methods for development policy and planning : papers
HB820 .W67 1990eb
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Bestseller
|
1990
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Food And Nutrition Bulletin Supplement 15 : Workshop on Methods of Measuring Intra-household Resource Allocation
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Intra-household resource allocation : issues and methods for development policy and planning : papers
HB820 .W67 1990eb
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|
1990
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Food And Nutritional Components In Focus
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B vitamins and folate : chemistry, analysis, function and effects / edited by Victor R Preedy.
QP772.V52 B8 2012eb
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Bestseller
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2012
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Dietary sugars : chemistry, analysis, function and effects / editor: Victor R. Preedy.
TP382 .D54 2012
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Bestseller
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2012
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Isoflavones : chemistry, analysis, function and effects / edited by Victor R. Preedy.
QP144.F85 I86 2013eb
|
Bestseller
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2013
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Vitamin A and carotenoids : chemistry, analysis, function and effects / edited by Victor R. Preedy.
QP772.V5 V58 2012eb
|
Bestseller
|
2012
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Food And Nutritional Components In Focus 1
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Vitamin A and carotenoids : chemistry, analysis, function and effects / edited by Victor R. Preedy.
QP772.V5 V58 2012eb
|
Bestseller
|
2012
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Food And Nutritional Components In Focus 4
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B vitamins and folate : chemistry, analysis, function and effects / edited by Victor R Preedy.
QP772.V52 B8 2012eb
|
Bestseller
|
2012
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Food And Nutritional Components In Focus No 5
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Isoflavones : chemistry, analysis, function and effects / edited by Victor R. Preedy.
QP144.F85 I86 2013eb
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Bestseller
|
2013
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Food And Public Health Series : Pomeranz, Jennifer L.,
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Food law for public health / Jennifer L. Pomeranz.
TX360.U6
|
Bestseller
|
2016
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Food Chemicals Codex
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Food chemicals codex. Third supplement to the fourth edition.
TP455 .F66 1996 Suppl.eb
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|
2001
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Food Chemistry Function And Analysis
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Advanced gas chromatography in food analysis / edited by Peter Q. Tranchida.
TX548.2.G36 A38 2020
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Bestseller
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2020
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Anthocyanins from natural sources : exploiting targeted delivery for improved health / edited by Mari
QK898.A55 A68 2019
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2019
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Biogenic amines in food : analysis, occurrence and toxicity / edited by Bahruddin Saad and Rosanna To
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2020
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Carotenoid esters in foods : physical, chemical and biological properties / edited by Adriana Z. Merc
QK898.C34 C37 2019
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Bestseller
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2019
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|
17 additional entries
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Food Chemistry Function And Analysis No 10
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Food contact materials analysis : mass spectrometry techniques / editor: Michele Suman.
TP374
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2019
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Food Chemistry Function And Analysis No 11
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Vitamin E : chemistry and nutritional benefits / edited by Etsuo Niki.
QP772.T6 V58 2019
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Bestseller
|
2019
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Food Chemistry Function And Analysis No 12
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Anthocyanins from natural sources : exploiting targeted delivery for improved health / edited by Mari
QK898.A55 A68 2019
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Bestseller
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2019
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Food Chemistry Function And Analysis No 13
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Carotenoid esters in foods : physical, chemical and biological properties / edited by Adriana Z. Merc
QK898.C34 C37 2019
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Bestseller
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2019
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Food Chemistry Function And Analysis No 14
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Eggs as functional foods and nutraceuticals for human health / edited by Jianping Wu.
TX556.E4 E34 2019
|
Bestseller
|
2019
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Food Chemistry Function And Analysis No 16
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DNA techniques to verify food authenticity : applications in food fraud / edited by Malcolm Burns, Lu
TP372.5 .D53 2020
|
Bestseller
|
2020
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Food Chemistry Function And Analysis No 17
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Advanced gas chromatography in food analysis / edited by Peter Q. Tranchida.
TX548.2.G36 A38 2020
|
Bestseller
|
2020
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Food Chemistry Function And Analysis No 18
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Handbook of food structure development / edited by Fotis Spyropoulos, Aris Lazidis and Ian T. Norton.
TX541 .H36 2020
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Bestseller
|
2020
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Food Chemistry Function And Analysis No 19
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Mitigating contamination from food processing / edited by Catherine S. Birch and Graham A. Bonwick.
TP373.5 .M58 2020eb
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Bestseller
|
2020
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Food Chemistry Function And Analysis No 20
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Biogenic amines in food : analysis, occurrence and toxicity / edited by Bahruddin Saad and Rosanna To
QD305.A7
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Bestseller
|
2020
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Food Chemistry Function And Analysis No 21
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Nutrition and cancer prevention : from molecular mechanisms to dietary recommendations / edited by Th
RC268.45
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|
2020
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Food Chemistry Function And Analysis No 23
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Nutraceuticals and human health : the food-to-supplement paradigm / edited by Paul A. Spagnuolo.
QP144.F85 N88 2020
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|
2020
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Food Chemistry Function And Analysis No 24
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Nutritional Signaling Pathway Activities in Obesity and Diabetes.
RB147
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Bestseller
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2020
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Food Chemistry Function And Analysis No 25
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The chemistry and bioactive components of turmeric / edited by Sreeraj Gopi, Sabu Thomas, Ajaikumar B
RS165.T8 C44 2021
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2021
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Food Chemistry Function And Analysis No 26
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Foodomics : omic strategies and applications in food science / editor: Jorge Barros-Velázquez.
TP370.5
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|
2021
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Food Chemistry Function And Analysis No 27
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Food proteins and peptides : emerging biofunctions, food and biomaterial applications / edited by Chi
TP453.P7 F66 2021
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Bestseller
|
2021
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Food Chemistry Function And Analysis No 6
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Cereal grain-based functional foods : carbohydrate and phytochemical components / editors: Trust Beta
SB189 .C47 2019
|
Bestseller
|
2019
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Food Chemistry Function And Analysis No 7
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Steviol glycosides : cultivation, processing, analysis and applications in food / edited by Ursula Wö
TP425 .S84 2019
|
Bestseller
|
2019
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Food Chemistry Function And Analysis No 9
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Tomato chemistry, industrial processing and product development / edited by Sebastiano Porretta.
SB349 .T66 2019
|
Bestseller
|
2019
|
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Food Chemistry Function And Analysis V 8
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|
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Legumes : nutritional quality, processing and potential health benefits / edited by Maria Ángeles Mar
TX558.L4 L44 2019eb
|
Bestseller
|
2019
|
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|
Food Chemistry Runction And Analysis
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|
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Handbook of food structure development / edited by Fotis Spyropoulos, Aris Lazidis and Ian T. Norton.
TX541 .H36 2020
|
Bestseller
|
2020
|
|
|
Food Culture Around The World
|
|
|
|
Food culture in China / Jacqueline M. Newman.
TX724.5.C5 N45 2004
;
Moore Stacks:Available
|
Book
|
2004
|
|
Food culture in South America / José Rafael Lovera ; translated by Ainoa Larrauri.
TX716.A1 L68 2005
;
Moore Stacks:Available
|
Book
|
2005
|
|
Food culture in the Caribbean / Lynn Marie Houston.
TX716.A1 H67 2005
;
Moore Stacks:Available
|
Book
|
2005
|
|
|
Food Culture Food History Before 1900
|
|
|
|
Commerce, food, and identity in seventeenth-century England and France : across the channel / Garritt
TX360.F67 V36 2022
|
Bestseller
|
2022
|
|
Food culture and literary imagination in early modern Italy : the Renaissance of taste / Laura Gianne
GT2853.I8 G53 2022
|
Bestseller
|
2022
|
|
|
Food Ethics
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|
|
|
Feeding the world well : a framework for ethical food systems / edited by Alan M. Goldberg ; with Car
HD9000.5 .F3485 2020eb
|
Bestseller
|
2020
|
|
|
Food Ethics Feeding The World
|
|
|
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Feeding the world well : a framework for ethical food systems / edited by Alan M. Goldberg ; with Car
HD9000.5 .F3485 2020eb
|
Bestseller
|
2020
|
|
|
Food First : Collins, Joseph,
|
|
|
|
Nicaragua: what difference could a revolution make? : food and farming in the new Nicaragua / by Jose
HD1817 .C64 1986
;
Moore Stacks:Available
|
Book
|
1986
|
|
|
Food First Book : Collins, Joseph,
|
|
|
|
Nicaragua: what difference could a revolution make? : food and farming in the new Nicaragua / by Jose
HD1817 .C64 1986
;
Moore Stacks:Available
|
Book
|
1986
|
|
|
Food Health And The Environment
|
|
|
|
Agroecology in action : extending alternative agriculture through social networks / Keith Douglass Wa
S441 .W28 2007eb
|
Bestseller
|
2007
|
|
Big hunger : the unholy alliance between corporate America and anti-hunger groups / Andrew Fisher ; f
RA645.N87
|
Bestseller
|
2017
|
|
California cuisine and just food / Sally K. Fairfax [and others].
GT2853.U5 C35 2012eb
|
Bestseller
|
2012
|
|
Confronting the coffee crisis : fair trade, sustainable livelihoods and ecosystems in Mexico and Cent
HD9199.M62 C66 2008eb
|
Bestseller
|
2008
|
|
8 additional entries
|
|
|
|
|
Food In Africa Series
|
|
|
|
Africa's agrarian crisis : the roots of famine / edited by Stephen K. Commins, Michael F. Lofchie, an
HD2117 .A345 1986
;
Moore Stacks:Available
|
Book
|
1986
|
|
|
Food Nutrition And Culture
|
|
|
|
From virtue to vice : negotiating anorexia / Richard A. O'Connor and Penny Van Esterik.
RC552.A5 O26 2015eb
|
Bestseller
|
2015
|
|
Greek whisky : the localization of a global commodity / by Tryfon Bampilis.
GT2895 .B36 2013
|
Bestseller
|
2013
|
|
The heritage arena : reinventing cheese in the Italian Alps / by Cristina Grasseni.
SF274.I8 G73 2016eb
|
Bestseller
|
2016
|
|
Re-orienting cuisine : East Asian foodways in the twenty-first century / edited by Kwang Ok Kim.
GT2853.E18 R46 2015
|
Bestseller
|
2015
|
|
|
Food Nutrition And Culture V 1 : Bampilis, Tryfon.
|
|
|
|
Greek whisky : the localization of a global commodity / by Tryfon Bampilis.
GT2895 .B36 2013
|
Bestseller
|
2013
|
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|
