LEADER 00000cam a2200565Ma 4500
001 ocn671872369
003 OCoLC
005 20160527040740.1
006 m o d
007 cr cn|---unnun
008 090819s2010 enka ob 001 0 eng d
020 9781849730723|q(electronic book)
020 1849730725|q(electronic book)
020 9780854041985|q(hardback)
020 0854041982|q(hardback)
020 |z0854041982|q(hardback)
035 (OCoLC)671872369
040 LGG|beng|epn|cLGG|dCOO|dCUS|dOCLCQ|dN$T|dE7B|dOCLCF|dOCLCQ
049 RIDW
050 4 TS1975|b.A53 2010
072 7 TEC|x012000|2bisacsh
082 04 664.907|222
090 TS1975|b.A53 2010
245 00 Analyses for hormonal substances in food-producing animals
/|cedited by Jack F. Kay.
264 1 Cambridge, U.K. :|bRSC Publishing,|c[2010]
264 4 |c©2010
300 1 online resource (xiii, 222 pages) :|billustrations.
336 text|btxt|2rdacontent
337 computer|bc|2rdamedia
338 online resource|bcr|2rdacarrier
340 |gpolychrome|2rdacc
347 text file|2rdaft
490 1 RSC food analysis monographs ;|v8
504 Includes bibliographical references and index.
588 0 Online resource; title from PDF of title screen (viewed
Oct. 13, 2010).
590 eBooks on EBSCOhost|bEBSCO eBook Subscription Academic
Collection - North America
650 0 Meat inspection.|0https://id.loc.gov/authorities/subjects/
sh85082743
650 0 Hormones in animal nutrition.|0https://id.loc.gov/
authorities/subjects/sh85061985
650 7 Meat inspection.|2fast|0https://id.worldcat.org/fast/
1013323
650 7 Hormones in animal nutrition.|2fast|0https://
id.worldcat.org/fast/960229
655 4 Electronic books.
700 1 Kay, Jack F.|0https://id.loc.gov/authorities/names/
no2003122267
830 0 RSC food analysis monographs ;|0https://id.loc.gov/
authorities/names/nr96029933|v8.
856 40 |uhttps://rider.idm.oclc.org/login?url=http://
search.ebscohost.com/login.aspx?direct=true&scope=site&
db=nlebk&AN=519296|zOnline eBook. Access restricted to
current Rider University students, faculty, and staff.
856 42 |3Instructions for reading/downloading this eBook|uhttp://
guides.rider.edu/ebooks/ebsco
901 MARCIVE 20231220
948 |d20160616|cEBSCO|tebscoebooksacademic|lridw
994 92|bRID
