| Description |
1 online resource. |
|
text file |
| Series |
Science of spices and culinary herbs : latest laboratory, pre-clinical, and clinical sudies ; v. 4
|
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Science of spices and culinary herbs : latest laboratory, pre-clinical, and clinical sudies ; v. 4.
|
| Bibliography |
Includes bibliographical references and index. |
| Contents |
Pharmacological effects of curcuma longa, focused on anti-inflammatory, antioxidant and immunomodulatory effects -- Ethnomedicinal uses, phytochemistry, pharmacological effects, pre-clinical and clinical studies on flaxseed: a spice with culinary herb-based formulations and its constituents -- Nigella sativa (prophetic medicine): the miracle herb -- Properties of mexican oregano (lippia spp.) essential oils and their use in aquaculture -- Curry leaf: an insight into its pharmacological activities, medicinal profile, and phytochemistry |
| Local Note |
eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America |
| Subject |
Botanical chemistry.
|
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Botanical chemistry. |
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Herbs.
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Herbs. |
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Spices.
|
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Spices. |
| Added Author |
Rahman, Atta-ur-, 1942- editor.
|
|
Choudhary, Muhammad Iqbal, editor.
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Yousuf, Sammer, editor.
|
| ISBN |
9814998125 (e-book) |
|
9789814998123 (electronic book) |
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9789814998130 (print) |
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