Title Objective food science & technology / Deepak Mudgil & Sheweta Barak Mudgil.

Publication Info.

Online access
Online eBook via EBSCO. Access restricted to current Rider University students, faculty, and staff.
Instructions for reading/downloading the EBSCO version of this eBook

Item Status

Edition	2nd revised & enlarged edition.
Description	1 online resource
	text file
Local Note	eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject	Food industry and trade.
	Food industry and trade.
	Food -- Biotechnology.
	Food -- Biotechnology.
Genre/Form	Electronic books.
	Electronic books.
Added Author	Mudgil, Sheweta Barak, author.
ISBN	9386347695 (electronic book)
	9789386347695 (electronic book)
	9788172339180 (electronic book)
	8172339186 (electronic book)