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Keywords (1-8 of 8)
entries 1-6
1
Bestseller
Sacred cows and chicken Manchurian : the everyday politics of eating meat in India
Staples, James, 1966- author.
Seattle : University of Washington Press, [2020]
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2
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Global meat : the social and environmental consequences of the expanding meat industry
Cambridge : The MIT Press, 2019.
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3
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Meat makes people powerful : a global history of the modern era
Warren, Wilson J., 1960- author.
Iowa City : University of Iowa Press, [2018]
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4
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Meat culture
Leiden ; Boston : Brill, [2017]
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5
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Animals as food : (re)connecting production, processing, consumption, and impacts
Fitzgerald, Amy J., author.
East Lansing, Michigan : Michigan State University Press, [2015]
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6
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Every twelve seconds : industrialized slaughter and the politics of sight
Pachirat, Timothy, 1976- author.
New Haven : Yale University Press, [2011]
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entries 7-8
7
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Data and research to improve the U.S. food availability system and estimates of food loss : a worksh
Kirkendall, Nancy J. (Nancy Jean), rapporteur.
Washington, D.C. : National Academies Press, [2015]
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8
Book
In meat we trust : an unexpected history of carnivore America
Ogle, Maureen.
Boston : Houghton Mifflin Harcourt, [2013]
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Moore Stacks
TX371 .O39 2013
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