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More Information
Bestseller
Author
Daneysa Lahis Kalschne.
Title
Advances in
Meat
Processing Technologies: Modern Approaches to Meet Consumer Demand / Daneysa Lahis Kalschne.
Publication Info.
[Place of publication not identified] : Bentham Science Publishers, 2020.
Online access
Online ebook via EBSCO. Access restricted to current Rider University students, faculty, and staff.
Instructions for reading/downloading the EBSCO version of this ebook
Item Status
Description
1 online resource
text file
Local Note
eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject
Meat
industry
and
trade
.
Meat
industry
and
trade
.
Meat
.
Meat
.
Genre/Form
Electronic books.
ISBN
9811470197
9789811470196 (electronic book)