| Description |
1 online resource (viii, 248 pages). |
| Series |
ACS symposium series ; 1314
|
|
ACS symposium series ; 1314.
|
| Bibliography |
Includes bibliographical references and index. |
| Contents |
Introduction: Chemistry Feeds the World / Orna, Mary Virginia, Department of Chemistry, The College of New Rochelle, 29 Castle Place, New Rochelle, New York 10805, United States; Eggleston, Gillian, Audubon Sugar Institute, LSU AgCenter, 3845 Highway 75, St. Gabriel, Louisiana 70776, United States; Bopp, Alvin F., Department of Natural Sciences, Southern University at New Orleans, 6400 Press Drive, New Orleans, Louisiana 70126, United States http://dx.doi.org/10.1021/bk-2019-1314.ch001 -- Historic Role of the United States Department of Agriculture in Food Production, Quality, and Security / Finkenstadt, Victoria L. http://dx.doi.org/10.1021/bk-2019-1314.ch002 -- Impact of Agriculture on Food Supply: A History / Sarkadi, Livia Simon http://dx.doi.org/10.1021/bk-2019-1314.ch003 -- The Critical Impact of NaCl on Human History and Development / Duerst, Marilyn D. http://dx.doi.org/10.1021/bk-2019-1314.ch004 -- History of Sugar and Sweeteners / Eggleston, Gillian, Commodity Utilization Research Unit, Southern Regional Research Center, ARS, USDA, New Orleans, Louisiana 70124, United States, Current address: Audubon Sugar Institute, LSU AgCenter, Saint Gabriel, Louisiana 70776, United States http://dx.doi.org/10.1021/bk-2019-1314.ch005 -- Harvey Wiley and the Transformation of the American Diet / Rees, Jonathan http://dx.doi.org/10.1021/bk-2019-1314.ch006 -- Carotenoids, Cochineal, and Copper: Food Coloring Through the Ages / Orna, Mary Virginia http://dx.doi.org/10.1021/bk-2019-1314.ch007 -- Alcoholic Beverages as the Universal Medicine before Synthetics / McGovern, Patrick E. http://dx.doi.org/10.1021/bk-2019-1314.ch008 -- Effects of Fertilizer on Food Supply / Sarkadi, Livia Simon http://dx.doi.org/10.1021/bk-2019-1314.ch009 -- The Evolution of Flour: From New England Graham to New Orleans Swans Down / Civitello, Linda http://dx.doi.org/10.1021/bk-2019-1314.ch010 -- Guilt by Association: Can Chemists Lead the Way Out of the Nutritional Advice Wilderness? / Schoffers, Elke http://dx.doi.org/10.1021/bk-2019-1314.ch011 -- Role of Chemical Analysis in Food Safety and Food Authentication / de Ronde, Eric C. http://dx.doi.org/10.1021/bk-2019-1314.ch012 -- Relative Sea Level Rise: Consequences to Louisiana Fisheries / Gaudé, Albert P. http://dx.doi.org/10.1021/bk-2019-1314.ch013 -- Genetically Modified Organisms as a Food Source: History, Controversy, and Hope / Daubenmire, Patrick L. http://dx.doi.org/10.1021/bk-2019-1314.ch014 -- The Evolution of Food Preservation and Packaging / Bopp, Alvin F. http://dx.doi.org/10.1021/bk-2019-1314.ch015 -- Food Chemistry as a Vital Science: Past, Present, Future / He, Lili http://dx.doi.org/10.1021/bk-2019-1314.ch016 -- Editors' Biographies http://dx.doi.org/10.1021/bk-2019-1314.ot001. |
| Local Note |
eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America |
| Subject |
United States. Department of Agriculture -- history. |
|
United States. Department of Agriculture -- standards. |
|
Food -- Analysis.
|
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Food -- Composition.
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Agricultural chemistry.
|
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Louisiana |
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TECHNOLOGY & ENGINEERING / Food Science / Chemistry & Biotechnology. |
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Agricultural chemistry. |
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Food -- Analysis. |
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Food -- Composition. |
| Genre/Form |
History.
|
|
Rules.
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Electronic books.
|
| Added Author |
Orna, Mary Virginia, editor.
|
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Eggleston, Gillian, 1963- editor.
|
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Bopp, Alvin F., editor.
|
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American Chemical Society. Division of the History of Chemistry; sponsoring body.
|
| Other Form: |
Print version: 9780841234284 (DLC) 2019014376 |
| ISBN |
0841234272 electronic book |
|
9780841234277 (electronic bk.) |
|
9780841234284 alkaline paper |
|
0841234280 alkaline paper |
|
