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Book
Title
Principles of food analysis for filth, decomposition, and foreign matter / edited by J. Richard Gorham.
Publication Info.
Washington : Food and Drug Administration, Public Health Service, U.S. Dept. of Health and Human Services, 1981.
Item Status
Location
Call No.
Status
OPAC Message
Public Note
Gift Note
Moore Stacks
TX567 .U5 1981b
Available
---
Edition
2nd ed.
Description
286 pages : illustrations ; 28 cm.
Series
FDA technical bulletin ; 1
FDA technical bulletin ; 1.
Note
Previous ed. by U.S. Food and Drug Administration published under title: Microscopic analytical methods in food and drug control.
Includes index.
Bibliography
Includes bibliographical references.
Subject
Food adulteration and inspection.
Food adulteration and inspection.
Food -- Analysis.
Food -- Analysis.
Microscopy -- Technique.
Microscopy -- Technique.
Added Author
Gorham, John Richard, 1931-
Amrine, James W.
United States. Food and Drug Administration.
Microscopic analytical methods in food and drug control.
Sudoc No.
HE 20.4040:1