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Num	Mark	Subjects (1-6 of 6)	Media	Year
1		Food Preservation -- 5 Related Subjects
2		Food -- Preservation.
		Application of alternative food-preservation technologies to enhance food safety and stability / edit TP371.2 .A67 2010eb	Bestseller	2010
		Applications of ultrasound in the beverage industry / editor, Juan Francisco García Martín (Dpto. de TP372.4	Bestseller	2016
		Food processing and preservation / Neelam Khetarpaul. HD9016.I4	Bestseller	2013
		Fundamentals of food reaction technology / R.L. Earle, Mary Earle. TP370 .E29 2007	Bestseller	2007
		6 additional entries
3		Food -- Preservation -- Congresses. / https://id.loc.gov/authorities/subjects/sh2009125359
3		Amorphous food and pharmaceutical systems / edited by Harry Levine. TX553.W3 A46 2002eb	Bestseller	2002
4		Food -- Preservation -- History. / https://id.loc.gov/authorities/subjects/sh85050212 https://id.loc.gov/authorities/subjects/sh99005024 : Thorne, Stuart.
4		The history of food preservation / Stuart Thorne. TP371.2 .T46 1986 ; Moore Stacks:Available	Book	1986
5		Food -- Preservation -- India. / https://id.loc.gov/authorities/subjects/sh85050212 https://id.loc.gov/authorities/names/n80125948-781 : Khetarpaul, Neelam.
5		Food processing and preservation / Neelam Khetarpaul. HD9016.I4	Bestseller	2013
6		Food -- Preservation -- Rome. / https://id.loc.gov/authorities/subjects/sh85050212 https://id.loc.gov/authorities/names/n79039816-781 : Thurmond, David L.
6		A handbook of food processing in classical Rome : for her bounty no winter / by David L. Thurmond. TX601 .T47 2006eb	Bestseller	2006

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