LEADER 00000cam a22005651i 4500 
001    ocn921216992 
003    OCoLC 
005    20190705070106.3 
006    m     o  d         
007    cr ||||||||||| 
008    160201s2015    xxk     ob    001 0 eng   
015    GBB6I1658|2bnb 
016 7  017927817|2Uk 
020    9781443881241|q(Electronic book (PDF format) 
020    1443881244 
020    |z9781443877626 
020    |z144387762X 
035    (OCoLC)921216992 
037    9781443881241|bCambridge Scholars Publishing 
040    UKMGB|beng|erda|epn|cUKMGB|dN$T|dOCLCF|dIDEBK|dCDX|dEBLCP
       |dCCO|dMERUC|dLOA|dCOCUF|dK6U|dPIFAG|dFVL|dCOO|dZCU|dU3W
       |dWRM|dSTF|dICG|dVT2|dYDXCP|dOCLCQ|dOCLCO|dTKN|dUKMGB|dDKC
       |dAU@|dOCLCQ|dUKAHL 
049    RIDW 
050  4 PR6005.H66 
072  7 LIT|x004120|2bisacsh 
082 04 823.912|223 
090    PR6005.H66 
100 1  Baučeková, Silvia,|0https://id.loc.gov/authorities/names/
       no2015139260|eauthor. 
245 10 Dining room detectives :|banalysing food in the novels of 
       Agatha Christie /|cby Silvia Baučeková. 
264  1 Newcastle-upon-Tyne :|bCambridge Scholars Publishing,
       |c2015. 
300    1 online resource (235 pages) 
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
347    text file|2rdaft 
504    Includes bibliographical references and index. 
590    eBooks on EBSCOhost|bEBSCO eBook Subscription Academic 
       Collection - North America 
600 10 Christie, Agatha,|d1890-1976|0https://id.loc.gov/
       authorities/names/n79038407|xCriticism and interpretation.
       |0https://id.loc.gov/authorities/subjects/sh99005576 
600 17 Christie, Agatha,|d1890-1976.|2fast|0https://
       id.worldcat.org/fast/33432 
650  0 Food in literature.|0https://id.loc.gov/authorities/
       subjects/sh85050279 
650  7 Criticism and interpretation.|2fast|0https://
       id.worldcat.org/fast/1198648 
650  7 Food in literature.|2fast|0https://id.worldcat.org/fast/
       930837 
655  4 Electronic books. 
655  7 Criticism, interpretation, etc.|2fast|0https://
       id.worldcat.org/fast/1411635 
776 08 |iPrint version:|z9781443877626|z144387762X
       |w(OCoLC)918787787 
856 40 |uhttps://rider.idm.oclc.org/login?url=http://
       search.ebscohost.com/login.aspx?direct=true&scope=site&
       db=nlebk&AN=1061609|zOnline eBook via EBSCO. Access 
       restricted to current Rider University students, faculty, 
       and staff. 
856 42 |3Instructions for reading/downloading the EBSCO version 
       of this eBook|uhttp://guides.rider.edu/ebooks/ebsco 
901    MARCIVE 20231220 
948    |d20190709|cEBSCO|tEBSCOebooksacademic NEW 7-5-19 5915
       |lridw 
994    92|bRID