| Description |
1 online resource (488 pages) |
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text file |
| Contents |
Cover; Half Title Page; Title Page; Copyright Page; Declaration; About the Editor; Table of Contents; List of Contributors; List of Abbreviations; Preface; Chapter 1 Food-Borne Intestinal Bacterial Pathogens; Abstract; Introduction; Food-Borneinfections Food-Borneintoxications; Diarrhoeal Syndrome and Colitis; Emetic Syndrome and Gastritis; Enterotoxigenic E. Coli (Etec); Enteroinvasive E. Coli (Eiec); Enteropathogenic E. Coli(Epec); Enterohaemorrhagic E. Coli (Ehec) Or Verotoxin-Producing E. Coli (Vtec) (14); Enteritis; Systemic Disease; Conclusions; Acknowledgements; References |
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Chapter 2 Safety Assessment of Foods Derived from Genetically Modified MicroorganismsAbstract; Introduction; Background; Scope; Safety Assessment; Specific Food Safety Issues; Conclusions; Recommendations; References; Chapter 3 Regulatory bioinformatics for food and drug safety; Abstract; Introduction; Precision Medicine, Next-Generation Sequencing and Regulatory Application; Drugs and Biologics; Food Safety and Microbial Genomics; Data Integrity, Security And Standards; Discussion; Disclaimer; Acknowledgements; References |
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Chapter 4 Recent and Emerging Innovations in Salmonella Detection: A Food and Environmental PerspectiveSummary; Introduction; Culture-Dependent Methods; Conclusion; References; Chapter 5 Arcobacter: An Emerging Food-Borne Zoonotic Pathogen, its Public Health Concerns and Advances in Diagnosis and Control -- A Comprehensive Review; Abstract; Introduction; Etiology; Growth Parameters; Evolution And Emergence of Arcobacters; Virulence Factors; Epidemiology and Transmission In Animals; Pathogenesis of Arcobacter Spp; Disease In Animals Caused by Arcobacters; Human Infections With Arcobacters |
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DiagnosisGenotyping and Determining Genetic Diversity of Arcobacter Spp; Antibiotic Sensitivity and Emerging Drug Resistance; Prevention and Control; Conclusion and Future Perspectives; Acknowledgments; References; Chapter 6 Application of Next Generation Sequencing in Clinical Microbiology and Infection Prevention; Abstract; Introduction; Next Generation Sequencing; Software For Data Analyses; Ngs In Clinical Microbiology; Conclusion and Outlook; References |
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Chapter 7 Next Generation Microbiological Risk Assessment: Opportunities Of Whole Genome Sequencing (WGS) For Foodborne Pathogen Surveillance, Source Tracking And Risk AssessmentAbstract; Introduction; Foodborne Pathogen Surveillance; Understanding Reservoirs and Delineating Transmission Routes; Contribution to Risk Assessment: "Upgrading" Hazard Identification; Other Applications of WGS Infood Safety; Conclusions and Future Perspectives; Glossary and Abbreviations; Acknowledgements; References |
| Note |
Chapter 8 Detection Of Foodborne Pathogens by Qpcr: A Practical Approach For Food Industry Applications |
| Local Note |
eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America |
| Subject |
Food -- Microbiology.
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Food -- Microbiology. |
| Added Author |
Sun, Chenggui.
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| Other Form: |
Print version: Sun, Chenggui. Rapid methods in Food Microbiology. Ashland : Delve Publishing, ©2019 |
| ISBN |
177361763X |
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9781773617633 (electronic book) |
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