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1
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Food culture in medieval Scandinavia



Amsterdam : Amsterdam University Press, [2022]

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2
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3
Bestseller
BestsellerE-book
 

The social significance of dining out : a study of continuity and change


Warde, Alan, author.
Manchester [UK] : Manchester University Press, 2020.

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4
Bestseller
BestsellerE-book
 

Pieter Bruegel the Elder : religious art for the urban community


Kaminska, Barbara A., author.
Leiden ; Boston : Brill, [2019]

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5
Bestseller
BestsellerE-book
 

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6
Bestseller
BestsellerE-book
 

The secret ingredient : the power of the family table


Shorten, Chloe, author.
Carlton, Victoria, Australia : Melbourne University Press, 2018.

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7
Bestseller
BestsellerE-book
 

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8
Bestseller
BestsellerE-book
 

Setting the table: ceramics, dining, and cultural exchange in Andalucía and La Florida


Ness, Kathryn L., author.
Gainesville : University Press of Florida : University of Florida Press, [2017]

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9
Bestseller
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The banquet : dining in the great courts of late renaissance Europe


Albala, Ken, 1964- author.
Urbana, Illinois : University of Illinois Press, 2017.

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10
Bestseller
BestsellerE-book
 

A companion to food in the ancient world



Oxford [England] : Wiley Blackwell, 2015.
[Enhanced Credo edition]

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11
Bestseller
BestsellerE-book
 

Catharine Parr Traill's The female emigrant's guide : cooking with a Canadian classic



Montreal ; Kingston ; London ; Chicago : McGill-Queen's University Press, 2017.

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12
Bestseller
BestsellerE-book
 

Helena Normanton and the opening of the Bar to women


Bourne, Judith, author.
Hook, Hampshire, United Kingdom : Waterside Press, [2016]

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13
Bestseller
BestsellerE-book
 

The never-ending feast : the anthropology and archaeology of feasting


O'Connor, Kaori, author.
London ; New York : Bloomsbury Academic, 2015.

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14
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Commensality : from everyday food to feast



London ; New York : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, 2015.

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15
Bestseller
BestsellerE-book
 

A feast for the eyes : art, performance, and the late medieval banquet


Normore, Christina, author.
Chicago : University of Chicago Press, 2015.

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16
Bestseller
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17
Bestseller
BestsellerE-book
 

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18
Bestseller
BestsellerE-book
 

Poets and the Peacock dinner. The literary history of a meal


McDiarmid, Lucy.
Corby : Oxford University Press, 2014.

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19
Bestseller
BestsellerE-book
 

The history and culture of Japanese food


Ishige, Naomichi, 1937-
Abingdon, Oxon ; New York : Routledge, 2014.

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20
Bestseller
BestsellerE-book
 

Religion, food, and eating in North America



New York : Columbia University Press, [2014]

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21
Bestseller
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Eating together : food, friendship, and inequality


Julier, Alice P., author.
Urbana : University of Illinois Press, [2013]

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22
Bestseller
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The handbook of food research



London ; New York : Bloomsbury Academic, an imprint of Bloomsbury Publighing, 2013.

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23
film
FilmVideorecording
 

She jian shang de Zhongguo = A bite of China = China en el paladar = La Chine au bout de la langue =



Beijing : Zhongguo guo ji dian shi zong gong si chu ban fa xing, 2012.
Zhen cang ban.

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24
Bestseller
BestsellerE-book
 

Decisive meals : table politics in biblical literature



London ; New York : T & T Clark, [2012]

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25
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26
Bestseller
BestsellerE-book
 

Food & faith in Christian culture



New York : Columbia University Press, [2011]

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27
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BestsellerE-book
 
28
Bestseller
BestsellerE-book
 

Setting the Table for Julia Child Gourmet Dining in America, 1934-1961


Strauss, David, 1937-
Baltimore : Johns Hopkins University Press, 2011.

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29
Bestseller
BestsellerE-book
 

Culinary Ephemera : an Illustrated History.


Weaver, William Woys, 1947-
Berkeley : University of California Press, 2010.

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30
Bestseller
BestsellerE-book
 

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31
Bestseller
BestsellerE-book
 

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32
book
BookPrinted Material
 

In the beginning was the meal : social experimentation & early Christian identity


Taussig, Hal.
Minneapolis : Fortress Press, [2009]

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  BV43 .T38 2009    Available  ---
33
Bestseller
BestsellerE-book
 

Food, farming, and faith


Fick, Gary W.
Albany : State University of New York Press, [2008]

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34
Bestseller
BestsellerE-book
 

Eating Identities Reading Food in Asian American Literature


Xu, Wenying.
Honolulu : University of Hawai'i Press, 2008.

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35
Bestseller
BestsellerE-book
 

Eating identities : reading food in Asian American literature


Xu, Wenying, author.
Honolulu : University of Hawai'i Press, [2008]

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36
Bestseller
BestsellerE-book
 

The importance of food and mealtimes in dementia care : the table is set


Berg, Grethe, 1947-
London ; Philadelphia : Jessica Kingsley Publishers, [2006]

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37
book
BookPrinted Material
 

Food in early modern Europe


Albala, Ken, 1964-
Westport, Conn. : Greenwood Press, 2003.

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  GT2853.E85 A43 2003    Available  ---
38
film
FilmVideorecording
 

Le dîner de cons = Dinner game



Montreal : Christal Films, 2003.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Video  PQ2682.E24 D56 2003    Available  Ask at Circulation Desk
39
Bestseller
BestsellerE-book
 

Courtesans at table : gender and Greek literary culture in Athenaeus


McClure, Laura, 1959-
London ; New York : Routledge, 2003.

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40
book
BookPrinted Material
 

Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX631 .C44 2002    Available  ---
41
Bestseller
BestsellerE-book
 

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42
Bestseller
BestsellerE-book
 

Writing the meal : dinner in the fiction of early twentieth-century women writers


McGee, Diane E., 1947-
Toronto : University of Toronto Press, 2002.

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43
Bestseller
BestsellerE-book
 

Food and eating in medieval Europe



London ; Rio Grande, Ohio : Hambledon Press, 1998.

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44
book
BookPrinted Material
 

The tummy trilogy : with a new foreword


Trillin, Calvin.
New York : Farrar, Straus, and Giroux, 1994.
1st ed.

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX737 .T76 1994    Available  ---
45
book
BookPrinted Material
 

On a white pebble hill


Sun, Chyng-Feng.
Boston : Houghton Mifflin, 1994.

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Children's & Young Adult Collection  CH/YA Easy Sun On 1994    Available  ---  Gift of Phyllis Fantauzzo.
46
book
BookPrinted Material
 

Dinner at Aunt Connie's house


Ringgold, Faith.
New York : Hyperion Books for Children, [1993]
1st ed.

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Children's & Young Adult Collection  CH/YA Easy Ringgo Din 1993    Available  ---  Gift of Phyllis Fantauzzo.
47
book
BookPrinted Material
 

Family dinner


Cutler, Jane.
New York : Farrar, Straus, Giroux, 1991.
1st ed.

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Children's & Young Adult Collection  CH/YA Fic Cutler Fam 1991    Available  ---  Gift of Phyllis Fantauzzo.
48
Bestseller
BestsellerE-book
 

The aesthetics of the Greek banquet : images of wine and ritual = (Un Flot d'Images)


Lissarrague, F. (François), author.
Princeton, New Jersey : Princeton University Press, [1990]

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49
book
BookPrinted Material
 

Gerald's party


Coover, Robert.
New York : New American Library, [1987], c1985.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  PS3553.O633 G47 1987    Available  ---
50
book
BookPrinted Material
 

Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX637 .C44 1985    DUE 05-10-24 12:00AM  ---
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