Obesity in the early childhood years : state of the science and implementation of promising solution

Olson, Steve, 1956- rapporteur.
Washington, DC : The National Academies Press, [2016]

Procyanidins : characterisation, antioxidant properties and health benefits

Hauppauge, New York : Nova Science Publisher's, Inc., [2016]

Review of WIC food packages : proposed framework for revisions: interim report

Washington, DC : National Academies Press, [2016]

The Gale encyclopedia of diets : a guide to health and nutrition

Detroit [Michigan] : Gale, Cengage Learning, [2013]
Second edition.

Food literacy : how do communications and marketing impact consumer knowledge, skills, and behavior?

Pray, Leslie A., rapporteur.
Washington, DC : The National Academies Press, [2016]

Assessing prevalence and trends in obesity : navigating the evidence

National Academies of Sciences, Engineering, and Medicine (U.S.). Committee on Evaluating Approaches to Assessing Prevalence and Trends In Obesity, author.
Washington, D.C. : National Academies Press, [2016]

Finding a path to safety in food allergy : assessment of the global burden, causes, prevention, mana

National Academies of Sciences, Engineering, and Medicine (U.S.). Committee on Food Allergies: Global Burden, Causes, Treatment, Prevention, and Public Policy, author.
Washington, DC : The National Academies Press, [2016]

Diet and disease : nutrition for heart disease, diabetes, and metabolic stress

Ferraro, Katie, author.
New York [New York] (222 East 46th Street, New York, NY 10017) : Momentum Press, 2016.
First edition.

Endomycorrhizal association in sesame : effects on growth and nutrition

Rajasree, R., author.
Hamburg : Anchor Academic Publishing, 2016.

Alleviating food insecurity with SNAP : overview and impacts of the supplemental nutrition assistanc

Hauppauge : Nova Science Publishers, Inc., [2016]

School food : participation trends and nutrition implementation issues

New York : Novinka, [2016]

Phytate destruction : consequences for precision animal nutrition

Wageningen : Wageningen Academic Publishers, 2016.

HIV infection in U.S. household population aged 18-59 : data from the National Health and Nutrition

Woodring, Joseph, author.
Hyattsville, MD : U.S. Department of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, 2015.

Relationships among the brain, the digestive system, and eating behavior : workshop summary

Pray, Leslie A., author.
Washington, D.C. : National Academies Press, [2015]

A framework for assessing effects of the food system

Washington, D.C. : National Academies Press, [2015]

Review of WIC food packages : an evaluation of white potatoes in the cash value voucher : letter rep

Institute of Medicine (U.S.). Committee to Review the WIC Food Packages, author.
Washington, D.C. : National Academies Press, [2015]

Cross-sector responses to obesity : models for change

Cross-Sector Work on Obesity Prevention, Treatment, and Weight Maintenance : Models for Change (Workshop) (2014 : Washington, D.C.)
Washington, D.C. : The National Academies Press, [2015]

Chocolate and health : chemistry, nutrition and therapy

Cambridge, UK : Royal Society of Chemistry, [2015]

Forests and food : addressing hunger and nutrition across sustainable landscapes

Cambridge, United Kingdom : Open Book Publishers, [2015]

Nourrir la machine humaine : Nutrition et alimentation au Québec, 1860-1945

Durand, Caroline, 1979-
Montreal & Kingston : McGill-Queen's University Press, 2015.

Data and research to improve the U.S. food availability system and estimates of food loss : a worksh

Kirkendall, Nancy J. (Nancy Jean), rapporteur.
Washington, D.C. : National Academies Press, [2015]

Examining a Developmental Approach to Childhood Obesity : the fetal and early childhood years : work

Pray, Leslie A., rapporteur.
Washington, D.C. : National Academies Press, [2015]

Physical activity : moving toward obesity solutions : workshop summary

Pray, Leslie A., rapporteur.
Washington, D.C. : National Academies Press, [2015]

Sustainable diets: food for healthy people and a healthy planet : workshop summary

Pray, Leslie A., author.
Washington, D.C. : National Academies Press, [2014]

School lunches : analyses and challenges of implementing nutrition standards

New York : Nova Science Publishers, Incorporated, [2014]

Caffeine in food and dietary supplements : examining safety : workshop summary

Pray, Leslie A., author.
Washington D.C. : The National Academies Press, [2014]

The current state of obesity solutions in the United States : workshop summary

Washington, District of Columbia : The National Academies Press, 2014.

Digging deeper : inside Africa's agricultural, food and nutrition dynamics

Leiden ; Boston : Brill, 2014.

Question bank on food science and technology : (B. Sc., M. Sc. Food Science, Food Tech., B. Tech., M

Chavan, U. D., author.
New Delhi : Daya Publishing House, 2014.

Soy : nutrition, consumption and health

New York : Nova Science Publishers, Inc., 2013.

Traditional and modern Japanese soy foods : manufacturing, nutrition and cuisine of a variety of soy

Hauppauge, New York : Nova Science Publishers, Inc., 2013.

Educating the student body : taking physical activity and physical education to school

Washington, D.C. : National Academies Press, [2013]

Research opportunities concerning the causes and consequences of child food insecurity and hunger :

Workshop on Research Gaps--Causes and Consequences of Child Food Insecurity and Hunger (2013 : Washington, D.C.)
Washington, D.C. : National Academies Press, [2013]

Eating well for good health : lessons on nutrition and healthy diets

Menza, Valeria, author.
Rome : Food and Agriculture Organization of the United Nations, 2013.

Evaluating obesity prevention efforts : a plan for measuring progress

Washington, D.C. : National Academies Press, 2013.

Challenges and opportunities for change in food marketing to children and youth : workshop summary

Washington, D.C. : National Academies Press, [2013]

Tomatoes : cultivation, varieties and nutrition

New York : Nova Publishers, [2013]

The state of food and agriculture 2013 : food systems for better nutrition.

Rome : Food and Agriculture Organization of the United, 2013.

Sodium intake in populations : assessment of evidence

Institute of Medicine (U.S.). Committee on the Consequences of Sodium Reduction in Populations, author.
Washington, D.C. : National Academies Press, [2013]

Resilient livelihoods : disaster risk reduction for food and nutrition security

Rome : Emergency and Rehabilitation Division, Food and Agriculture Organization of the United Nations, [2013]
2013 edition, Updated new edition.

The human microbiome, diet, and health : workshop summary

Washington, District of Columbia : National Academies Press, [2013]

Leveraging action to support dissemination of the pregnancy weight gain guidelines : workshop summar

Leveraging Action to Support Dissemination of the Pregnancy Weight Gain Guidelines (Workshop) (2013 : Washington, D.C.), issuing body.
Washington, District of Columbia : National Academies Press, [2013]

Competitive foods in schools : revenue issues and nutrition standards for snacks

New York : Nova Science Publishers, Inc., [2013]

Agriculture Reform, Food and Jobs Act of 2013 : report of the Committee on Agriculture, Nutrition an

United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry, author.
Washington : U.S. Government Printing Office, 2013.

Health characteristics of medicare traditional fee-for-service and medicare advantage enrollees : 19

Mirel, Lisa B., author.
Hyattsville, MD : U.S. Department of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, 2012.

Blood pressure randomized methodology study comparing automatic oscillometric and mercury sphygmoman

Ostchega, Yechiam, author.
Hyattsville, MD : U.S. Department of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, 2012.

Exploring health and environmental costs of food : workshop summary

Washington, D.C. : National Academies Press, 2012.

Measuring Progress in Obesity Prevention : Workshop Report

Institute of Medicine (U.S.). Committee on Accelerating Progress in Obesity Prevention.
Washington, D.C. : National Academies Press, [2012]

Alliances for Obesity Prevention : Finding Common Ground : Workshop Summary

Washington, D.C. : National Academies Press, 2012.

Accelerating Progress in Obesity Prevention : Solving the Weight of the Nation

Institute of Medicine (U.S.). Committee on Accelerating Progress in Obesity Prevention.
Washington, D.C. : National Academies Press, 2012.