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020    0812235649|qcloth|qalkaline paper 
035    (OCoLC)ocm43864404 
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040    DLC|beng|cDLC|dC#P|dCPA 
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050 00 GT2853.U5|bK57 2001 
082 00 392.3/7/0973|221 
090    GT2853.U5 K57 2001 
245 00 Kitchen culture in America :|bpopular representations of 
       food, gender, and race /|cedited by Sherrie A. Inness. 
264  1 Philadelphia :|bUniversity of Pennsylvania Press,|c[2001] 
264  4 |c©2001 
300    viii, 286 pages :|billustrations ;|c24 cm 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
504    Includes bibliographical references (pages 268-269) and 
       index. 
505 0  Introduction: thinking food/thinking gender / Sherrie A. 
       Inness -- Bonbons, lemon drops, and Oh Henry! bars: candy,
       consumer culture, and the construction of gender, 1895-
       1920 / Jane Dusselier -- Campbell's soup and the long 
       shelf life of traditional gender roles / Katherine Parkin 
       -- "Now then, who said biscuits?" The Black woman cook as 
       fetish in American advertising, 1905-1953 / Alice A. Deck 
       -- The joy of sex instruction: women cooking in marital 
       sex manuals, 1920-1963 / Jessamyn Neuhaus -- "The 
       enchantment of mixing-spoons": cooking lessons for boys 
       and girls / Sherrie A. Inness -- Home cooking: Boston 
       baked beans and sizzling rice soup as recipes for pride 
       and prejudice / Janet Theophano -- Processed foods from 
       scratch: cooking for a family in the 1950s / Erika 
       Endrijonas -- Freeze frames: frozen foods and memories of 
       the postwar American family / Christopher Holmes Smith -- 
       She also cooks: gender, domesticity, and public life in 
       Oakland, California, 1957-1959 / Jessica Weiss -- "My 
       kitchen was the world": Vertamae Smart Grosvenor's Geechee
       diaspora / Doris Witt -- "If I were a voodoo priestess": 
       women's culinary autobiographies / Traci Marie Kelly. 
650  0 Food habits|zUnited States|xHistory.|0https://id.loc.gov/
       authorities/subjects/sh2008120942 
650  0 Women|zUnited States|xPsychology.|0https://id.loc.gov/
       authorities/subjects/sh2008113735 
650  0 Women|zUnited States|xAttitudes.|0https://id.loc.gov/
       authorities/subjects/sh2010118830 
650  0 Kitchens|0https://id.loc.gov/authorities/subjects/
       sh85072576|xSocial aspects|0https://id.loc.gov/authorities
       /subjects/sh00002758|zUnited States.|0https://id.loc.gov/
       authorities/names/n78095330-781 
650  0 Sex role|zUnited States.|0https://id.loc.gov/authorities/
       subjects/sh2008111587 
650  7 Food habits.|2fast|0https://id.worldcat.org/fast/930807 
650  7 History.|2fast|0https://id.worldcat.org/fast/958235 
650  7 Women.|2fast|0https://id.worldcat.org/fast/1176568 
650  7 Psychology.|2fast|0https://id.worldcat.org/fast/1081447 
650  7 Kitchens|xSocial aspects.|2fast|0https://id.worldcat.org/
       fast/987942 
650  7 Kitchens.|2fast|0https://id.worldcat.org/fast/987926 
650  7 Sex role.|2fast|0https://id.worldcat.org/fast/1114598 
650  7 Social conditions.|2fast|0https://id.worldcat.org/fast/
       1919811 
650  7 Race relations.|2fast|0https://id.worldcat.org/fast/
       1086509 
650  7 Women.|2homoit|0https://homosaurus.org/v3/homoit0001509 
650  7 Womyn.|2homoit|0https://homosaurus.org/v3/homoit0001516 
650  7 Gender roles.|2homoit|0https://homosaurus.org/v3/
       homoit0000577 
651  0 United States|xSocial conditions.|0https://id.loc.gov/
       authorities/subjects/sh85140511 
651  0 United States|xRace relations.|0https://id.loc.gov/
       authorities/subjects/sh85140494 
651  7 United States.|2fast|0https://id.worldcat.org/fast/1204155
700 1  Inness, Sherrie A.|0https://id.loc.gov/authorities/names/
       n95037678 
901    MARCIVE 20231220 
935    350320 
994    E0|bRID