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Keywords (301-350 of 32000)
301
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film
FilmVideorecording
 

Fair trade and chocolate : the divine story.



[San Francisco, California, USA] : Kanopy Streaming, 2014.

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303
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304
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Fish & chips & the British working class, 1870-1940


Walton, John K.
Leicester ; New York : Leicester University Press, 2000.

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305
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306
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307
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Population puzzle : boom or bust?



Stanford, Calif. : Hoover Institution Press, [2004]

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309
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Beyond regulations : ethics in human subjects research



Chapel Hill, NC : University of North Carolina Press, [1999]

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310
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The coming famine : the global food crisis and what we can do to avoid it


Cribb, Julian.
Berkeley, Calif. : University of California Press, [2010]

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311
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312
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Advances in food science and technology



New York : Nova Science Publishers, [2010]

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313
Bestseller
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Focus on food engineering



[Hauppauge, N.Y.] : Nova Science Publishers, Inc., c2011.

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314
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Integrating food into urban planning



London : UCL Press ; Rome, Italy : Food and Agriculture Organization of the United Nations, 2018.

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315
Bestseller
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Food safety : a reference handbook


Redman, Nina, author.
Santa Barbara, California : ABC-CLIO, an imprint of ABC-CLIO, LLC, [2017]
Third edition.

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316
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Novel food processing technologies



New Delhi : New India Publishing Agency (NIPA), 2021.

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317
Bestseller
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The moral corporation


Vagelos, P. Roy.
Cambridge ; New York : Cambridge University Press, 2006.

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318
Bestseller
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The Cambridge economic history of modern Europe



New York : Cambridge University Press, 2010.

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319
book
BookPrinted Material
 

The McDonaldization of society


Ritzer, George, author.
Los Angeles : Sage, [2015]
Eighth edition.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Reserves (Circulation Desk)  TEXTBOOK SOC 101    Available  Ask at Circulation Desk
320
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Food and femininity


Cairns, Kate, author.
London : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, 2015.

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321
Bestseller
BestsellerE-book
 

Enhancing food safety : the role of the Food and Drug Administration


Institute of Medicine (U.S.). Committee on the Review of Food and Drug Administration's Role in Ensuring Safe Food.
Washington, D.C. : National Academies Press, [2010]

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322
Bestseller
BestsellerE-book
 

Business ethics and rational corporate policies : leveraging human resources in organizations


Mantzaris, Konstantinos, author.
New York, New York (222 East 46th Street, New York, NY 10017) : Business Expert Press, 2021.
First edition.

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323
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324
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325
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Teaching ethics in organ transplantation and tissue donation : cases and movies



[Akron, Ohio] : University of Akron Press, 2011.
North American ed.

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326
Bestseller
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Handbook of farm, dairy and food machinery engineering


Kutz, Myer.
Burlington : Elsevier Science, [2013]
2nd ed.

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327
book
BookPrinted Material
 

The hunger machine : the politics of food


Bennett, Jon.
Oxford ; New York : Polity Press in association with B. Blackwell, 1987.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  HD9000.5 .B449 1987    Withdrawn  ---
328
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Consumer-based new product development for the food industry



Cambridge : Royal Society of Chemistrty, 2021.

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329
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Strategic moral diplomacy : understanding the enemy's moral universe


Boyd-Judson, Lyn, 1964-
Sterling, VA : Kumarian Press, [2011]

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330
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331
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332
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Talking about food : the social and global in eating communities



Amsterdam ; Philadelphia : John Benjamins Publishing Company, [2020]

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333
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334
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Human rights and the ethics of globalization


Lee, Daniel E.
New York : Cambridge University Press, 2010.

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335
Bestseller
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Good corporation, bad corporation : corporate social responsibility in the global economy


Jiménez, Guillermo, author.
Geneseo, NY : Published by Open SUNY Textbooks, Milne Library (IITG PI), State University of New York at Geneseo, 2016-

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336
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Ghost-Managed Medicine Big Pharma's Invisible Hands


Sismondo, Sergio, author.
Manchester : Mattering Press, [2018]

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337
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Insider trading : how mortuaries, medicine and money have built a global market in human cadaver par


Pfeffer, Naomi, 1946- author.
New Haven : Yale University Press, [2017]

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338
Bestseller
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We are what we eat : ethnic food and the making of Americans


Gabaccia, Donna R., 1949-
Cambridge, Mass. : Harvard University Press, 1998.

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339
book
BookPrinted Material
 

Special studies in food marketing : private label products in food retailing; retail food prices in


United States. National Commission on Food Marketing.
Washington ; The Commission. : for sale by the Supt. of Docs., U. S. Govt. Print. Off., 1966.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  HD9000.4.U5 A2 1966, no. 10    Withdrawn  ---
340
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Food processing technology : principles and practice


Fellows, P. (Peter), 1953-
Boca Raton, Fla. : CRC Press ; Oxford : Woodhead Pub., 2009.
3rd ed.

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341
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Balancing on a Planet : The Future of Food and Agriculture


Cleveland, David Arthur.
Berkeley and Los Angeles, California : University of California Press, [2014]

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342
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Processing and impact on active components in food



Amsterdam ; Boston : Elsevier/Academic Press, 2015.
1st ed.

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343
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Sustainable food production : an Earth Institute sustainability primer


Naeem, Shahid, author.
New York : Columbia University Press, [2021]

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344
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345
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346
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Hungry for change : farmers, food justice and the agrarian question


Akram-Lodhi, A. Haroon, 1958- author.
Boulder, Colorado : Kumarian Press, [2013]

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347
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348
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Developments in high-pressure food processing


Schaschke, Carl.
New York : Nova Science Publishers Incorporated, [2010]

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349
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350
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Agricultural and food controversies : what everyone needs to know


Norwood, F. Bailey, author.
New York, NY : Oxford University Press, [2015]

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