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251
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Word of mouth : what we talk about when we talk about food


Ferguson, Priscilla Parkhurst.
Berkeley : University of California Press, 2014.

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253
Bestseller
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The Italian American table : Food, family, and community in New York City


Cinotto, Simone, author.
Urbana, Chicago, and Springfield [Illinois] : University of Illinois Press, 2013.

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254
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Buzz : urban beekeeping and the power of the bee


Moore, Lisa Jean, 1967-
New York : New York University Press, 2013.

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255
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256
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257
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A taste of power : food and American identities


Vester, Katharina, author.
Oakland, California : University of California Press, [2015]
First edition.

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258
book
BookPrinted Material
 

Music in rural New England family and community life, 1870-1940


Post, Jennifer C.
Durham : University of New Hamshire Press ; Hanover : University Press of New England, [2004]
1st ed.

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Location Call No. Status OPAC Message Public Note Gift Note
 Talbott Media  ML200.7 .N52 P67 2004    Available  Ask at Circulation Desk
 Talbott: Circulating Collection  ML200.7 .N52 P67 2004    Available  ---
259
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Researching the social economy



Toronto [Ont.] : University of Toronto Press, [2010]

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260
Bestseller
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Food waste recovery : processing technologies and industrial techniques


Galanakis, Charis Michael, author.
Amsterdam : Academic Press is an imprint of Elsevier, [2015]

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261
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262
book
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The earth and its peoples : a global history.


Bulliet, Richard W., author.
Stamford, CT : Cengage Learning, [2014]
6th edition.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Reserves (Circulation Desk)  TEXTBOOK HIS 150    Available  Ask at Circulation Desk
263
Bestseller
BestsellerE-book
 

Workplace health surveillance : an action-oriented approach



New York : Oxford University Press, [2000]

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264
book
BookPrinted Material
 

Cultures of the abdomen : diet, digestion, and fat in the modern world



Houdmills, Basingstoke, Hampshire ; New York : Palgrave Macmillan, 2005.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  GT498.A24 C85 2005    Available  ---
265
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A foodie's guide to capitalism : understanding the political economy of what we eat


Holt-Giménez, Eric, author.
New York : Monthly Review Press : Food FirstBooks, [2017]

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266
Bestseller
BestsellerE-book
 

Restaurant, food & beverage market research handbook 2016-2017


Miller, Richard K. (Richard Kendall), 1946- author.
Loganville, GA : Richard K. Miller & Associates, [2016]
16th edition.

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267
book
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Eating in Eden : food and American utopias



Lincoln : University of Nebraska Press, [2006]

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX631 .E37 2006    Available  ---
268
book
BookPrinted Material
 

Buzz : urban beekeeping and the power of the bee


Moore, Lisa Jean, 1967-
New York : New York University Press, [2013]

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  SF524.52.N7 M66 2013    Available  ---
269
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270
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Learning about learning disabilities



San Diego : Elsevier Academic Press, [2004]
3rd ed.

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271
Bestseller
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Eating and ethics in Shakespeare's England


Goldstein, David B. (Associate lecturer)
Cambridge ; New York : Cambridge University Press, 2013.

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272
Bestseller
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The discursive construction of class and lifestyle : celebrity chef cookbooks in post-socialist Slov


Tominc, Ana, author.
Amsterdam ; Philadelphia : John Benjamins Publishing Company, [2017]

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273
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274
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New trends in sample preparation techniques for food analysis



Hauppauge, New York : Nova Science Publishers, Inc., [2016]

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275
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Food and health in early modern Europe : diet, medicine and society, 1450-1800


Gentilcore, David.
London ; New York : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc., 2016.

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276
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Education and social media : toward a digital future



Cambridge, Massachusetts ; London, England : The MIT Press, [2016]

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277
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The biology of odors : sources, olfaction, and response



New York : Nova Science Publishers, Inc., [2011]

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278
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Edible ideologies : representing food and meaning



Albany : State University of New York Press, [2008]

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279
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Sleep in early modern England


Handley, Sasha, author.
New Haven : Yale University Press, [2016]

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280
Bestseller
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Deceit and Denial : The Deadly Politics of Industrial Pollution.


Markowitz, Gerald.
Berkerley : University of California Press, 2013.

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281
Bestseller
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A mess of greens : Southern gender and Southern food


Engelhardt, Elizabeth S. D. (Elizabeth Sanders Delwiche), 1969-
Athens, Ga. : University of Georgia Press, [2011]

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282
Bestseller
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Encyclopedia of Latino culture : from calaveras to quinceañeras



Santa Barbara, California : Greenwood, an imprint of ABC-CLIO, LLC, [2014]

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283
book
BookPrinted Material
 

Civic agriculture : reconnecting farm, food, and community


Lyson, Thomas A.
Medford, Mass. : Tufts University Press ; Lebanon, NH : University Press of New England, 2004.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  HD1761 .L97 2004    Available  ---
284
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Screen culture and the social question, 1880-1914



Bloomington : Indiana University Press 2013.

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285
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Rapid detection assays for food and water


International Conference on Developments in Rapid Diagnostic Methods: Water and Food (1999 : York, England)
Cambridge : Royal Society of Chemistry, [2001]

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286
Bestseller
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Social roles and language practices in late modern English



Amsterdam ; Philadelphia : John Benjamins Pub. Co., [2010]

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287
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Ethical eating in the postsocialist and socialist world



Berkeley : University of California Press, 2014.

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288
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Nanotechnology in Food Products : Workshop Summary



Washington : National Academies Press, [2009]

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289
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Snacks : a Canadian food history


Thiessen, Janis, 1971- author.
Winnipeg, Manitoba : University of Manitoba Press, 2017.

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290
Bestseller
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Diseases caused by dietary problems


Miller, Mary E. (Mary Elizabeth), 1968- author.
New York [New York] (222 East 46th Street, New York, NY 10017) : Momentum Press, 2018.
First edition.

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291
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292
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Authority, gender and emotions in late medieval and early modern England



Houndsmills, Basingstoke, Hampsire, UK ; New York : Palgrave Macmillan, 2015.

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293
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Freedom fighters : agricultural resistance and the black freedom movement


White, Monica M. (Monica Marie), 1967- author.
Chapel Hill : University of North Carolina Press, [2018]

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294
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295
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Food issues, policies, and safety considerations.



New York : Nova Science Publishers, Inc., [2016]

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296
book
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The Maynooth International Musicological Conference 1995 : selected proceedings


Maynooth International Musicological Conference (1995 : St. Patrick's College)
Blackrock, Co. Dublin ; Portland, OR : Four Courts Press, [1996]

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Location Call No. Status OPAC Message Public Note Gift Note
 Talbott: Circulating Collection  ML36 .M39 1995  pt.1    Available  ---
 Talbott: Circulating Collection  ML36 .M39 1995  pt.2    Available  ---
297
book
BookPrinted Material
 

Hunger : the biology and politics of starvation


Butterly, John R.
Hanover, N.H. : Dartmouth College Press : Published by University Press of New England, [2010]

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  HC79.F3 B88 2010    Available  ---
298
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Advances in fermented foods and beverages : improving quality, technologies and health benefits



Cambridge, England ; Waltham, Massachusetts ; Kidlington, England : Woodhead Publishing, 2015.

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299
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Black hunger : food and the politics of U.S. identity


Witt, Doris.
New York : Oxford University Press, 1999.

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300
Bestseller
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Bakers and Basques : a social history of bread in Mexico


Weis, Robert, 1971-
Albuquerque : University of New Mexico Press, [2012]

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